The Influence of <i>Hop Latent Viroid</i> (HLVd) Infection on Gene Expression and Secondary Metabolite Contents in Hop (<i>Humulus lupulus</i> L.) Glandular Trichomes

Viroids are small infectious pathogens, composed of a short single-stranded circular RNA. Hop (<i>Humulus lupulus</i> L.) plants are hosts to four viroids from the family <i>Pospiviroidae</i>. Hop latent viroid (HLVd) is spread worldwide in all hop-growing regions without any...

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Main Authors: Josef Patzak, Alena Henychová, Karel Krofta, Petr Svoboda, Ivana Malířová
Format: Article
Language:English
Published: MDPI AG 2021-10-01
Series:Plants
Subjects:
Online Access:https://www.mdpi.com/2223-7747/10/11/2297
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author Josef Patzak
Alena Henychová
Karel Krofta
Petr Svoboda
Ivana Malířová
author_facet Josef Patzak
Alena Henychová
Karel Krofta
Petr Svoboda
Ivana Malířová
author_sort Josef Patzak
collection DOAJ
description Viroids are small infectious pathogens, composed of a short single-stranded circular RNA. Hop (<i>Humulus lupulus</i> L.) plants are hosts to four viroids from the family <i>Pospiviroidae</i>. Hop latent viroid (HLVd) is spread worldwide in all hop-growing regions without any visible symptoms on infected hop plants. In this study, we evaluated the influence of HLVd infection on the content and the composition of secondary metabolites in maturated hop cones, together with gene expression analyses of involved biosynthesis and regulation genes for Saaz, Sládek, Premiant and Agnus cultivars. We confirmed that the contents of alpha bitter acids were significantly reduced in the range from 8.8% to 34% by viroid infection. New, we found that viroid infection significantly reduced the contents of xanthohumol in the range from 3.9% to 23.5%. In essential oils of Saaz cultivar, the contents of monoterpenes, terpene epoxides and terpene alcohols were increased, but the contents of sesquiterpenes and terpene ketones were decreased. Secondary metabolites changes were supported by gene expression analyses, except essential oils. Last-step biosynthesis enzyme genes, namely humulone synthase 1 (HS1) and 2 (HS2) for alpha bitter acids and O-methytransferase 1 (OMT1) for xanthohumol, were down-regulated by viroid infection. We found that the expression of ribosomal protein L5 (RPL5) RPL5 and the splicing of transcription factor IIIA-7ZF were affected by viroid infection and a disbalance in proteosynthesis can influence transcriptions of biosynthesis and regulatory genes involved in of secondary metabolites biosynthesis. We suppose that RPL5/TFIIIA-7ZF regulatory cascade can be involved in HLVd replication as for other viroids of the family <i>Pospiviroidae</i>.
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spelling doaj.art-88508885e3d34084995bc9fa511d4d202023-11-23T01:03:12ZengMDPI AGPlants2223-77472021-10-011011229710.3390/plants10112297The Influence of <i>Hop Latent Viroid</i> (HLVd) Infection on Gene Expression and Secondary Metabolite Contents in Hop (<i>Humulus lupulus</i> L.) Glandular TrichomesJosef Patzak0Alena Henychová1Karel Krofta2Petr Svoboda3Ivana Malířová4Hop Research Institute Co., Ltd., Kadaňská 2525, 438 01 Žatec, Czech RepublicHop Research Institute Co., Ltd., Kadaňská 2525, 438 01 Žatec, Czech RepublicHop Research Institute Co., Ltd., Kadaňská 2525, 438 01 Žatec, Czech RepublicHop Research Institute Co., Ltd., Kadaňská 2525, 438 01 Žatec, Czech RepublicHop Research Institute Co., Ltd., Kadaňská 2525, 438 01 Žatec, Czech RepublicViroids are small infectious pathogens, composed of a short single-stranded circular RNA. Hop (<i>Humulus lupulus</i> L.) plants are hosts to four viroids from the family <i>Pospiviroidae</i>. Hop latent viroid (HLVd) is spread worldwide in all hop-growing regions without any visible symptoms on infected hop plants. In this study, we evaluated the influence of HLVd infection on the content and the composition of secondary metabolites in maturated hop cones, together with gene expression analyses of involved biosynthesis and regulation genes for Saaz, Sládek, Premiant and Agnus cultivars. We confirmed that the contents of alpha bitter acids were significantly reduced in the range from 8.8% to 34% by viroid infection. New, we found that viroid infection significantly reduced the contents of xanthohumol in the range from 3.9% to 23.5%. In essential oils of Saaz cultivar, the contents of monoterpenes, terpene epoxides and terpene alcohols were increased, but the contents of sesquiterpenes and terpene ketones were decreased. Secondary metabolites changes were supported by gene expression analyses, except essential oils. Last-step biosynthesis enzyme genes, namely humulone synthase 1 (HS1) and 2 (HS2) for alpha bitter acids and O-methytransferase 1 (OMT1) for xanthohumol, were down-regulated by viroid infection. We found that the expression of ribosomal protein L5 (RPL5) RPL5 and the splicing of transcription factor IIIA-7ZF were affected by viroid infection and a disbalance in proteosynthesis can influence transcriptions of biosynthesis and regulatory genes involved in of secondary metabolites biosynthesis. We suppose that RPL5/TFIIIA-7ZF regulatory cascade can be involved in HLVd replication as for other viroids of the family <i>Pospiviroidae</i>.https://www.mdpi.com/2223-7747/10/11/2297hop<i>Humulus lupulus</i>hop latent viroidHLVdbitter acids contentxanthohumol
spellingShingle Josef Patzak
Alena Henychová
Karel Krofta
Petr Svoboda
Ivana Malířová
The Influence of <i>Hop Latent Viroid</i> (HLVd) Infection on Gene Expression and Secondary Metabolite Contents in Hop (<i>Humulus lupulus</i> L.) Glandular Trichomes
Plants
hop
<i>Humulus lupulus</i>
hop latent viroid
HLVd
bitter acids content
xanthohumol
title The Influence of <i>Hop Latent Viroid</i> (HLVd) Infection on Gene Expression and Secondary Metabolite Contents in Hop (<i>Humulus lupulus</i> L.) Glandular Trichomes
title_full The Influence of <i>Hop Latent Viroid</i> (HLVd) Infection on Gene Expression and Secondary Metabolite Contents in Hop (<i>Humulus lupulus</i> L.) Glandular Trichomes
title_fullStr The Influence of <i>Hop Latent Viroid</i> (HLVd) Infection on Gene Expression and Secondary Metabolite Contents in Hop (<i>Humulus lupulus</i> L.) Glandular Trichomes
title_full_unstemmed The Influence of <i>Hop Latent Viroid</i> (HLVd) Infection on Gene Expression and Secondary Metabolite Contents in Hop (<i>Humulus lupulus</i> L.) Glandular Trichomes
title_short The Influence of <i>Hop Latent Viroid</i> (HLVd) Infection on Gene Expression and Secondary Metabolite Contents in Hop (<i>Humulus lupulus</i> L.) Glandular Trichomes
title_sort influence of i hop latent viroid i hlvd infection on gene expression and secondary metabolite contents in hop i humulus lupulus i l glandular trichomes
topic hop
<i>Humulus lupulus</i>
hop latent viroid
HLVd
bitter acids content
xanthohumol
url https://www.mdpi.com/2223-7747/10/11/2297
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