Actinidin in Green and SunGold Kiwifruit Improves Digestion of Alternative Proteins—An In Vitro Investigation

Actinidin in Green and SunGold Kiwifruit Improves Digestion of Alternative Proteins—An In Vitro Investigation

Both Hayward (green) and SunGold (gold) kiwifruit varieties contain a proteolytic enzyme, actinidin, that has been reported to enhance the upper tract digestion of animal proteins. Unlike the other gold varieties, which do not contain any actinidin, the SunGold variety contains significantly higher...

Szczegółowa specyfikacja

Opis bibliograficzny
Główni autorzy: Lovedeep Kaur, Boning Mao, Justine Bailly, Olawunmi Oladeji, Paul Blatchford, Warren C. McNabb
Format: Artykuł
Język:English
Wydane: MDPI AG 2022-09-01
Seria:Foods
Hasła przedmiotowe:
actinidin
green kiwifruit
gold kiwifruit
in vitro digestion
alternative proteins
SDS-PAGE
Dostęp online:https://www.mdpi.com/2304-8158/11/18/2739

Internet

https://www.mdpi.com/2304-8158/11/18/2739

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