Physiological and biochemical analysis of peanut seeds (Arachis hypogaea) after storage using silica gel
Peanuts contain high enough nutrients, especially protein and fat. The high fat and protein content in peanut seeds causes deteriorate faster during storage. Special treatment is required to reduce the deterioration. This study aimed to analyze the physiological and biochemical responses of peanut s...
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Format: | Article |
Language: | English |
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EDP Sciences
2023-01-01
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Series: | E3S Web of Conferences |
Online Access: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/10/e3sconf_iseprolocal2023_04011.pdf |
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author | Junita Dewi Ariska Nana Lizmah Sumeinika Fitria Afrillah Muhammad |
author_facet | Junita Dewi Ariska Nana Lizmah Sumeinika Fitria Afrillah Muhammad |
author_sort | Junita Dewi |
collection | DOAJ |
description | Peanuts contain high enough nutrients, especially protein and fat. The high fat and protein content in peanut seeds causes deteriorate faster during storage. Special treatment is required to reduce the deterioration. This study aimed to analyze the physiological and biochemical responses of peanut seeds after being stored using silica gel 120 days. This research used a completely randomized design and used the Pearson correlation test. Seeds were stored with different dosages of silica gels: control, 10gr, 20gr, and 30gr. The observed variables consisted of maximum growth potential, germination percentage, vigor index, relative growth speed, growth uniformity, seed water content, fat, and protein seeds. The results showed that storage using silica gel dosage had a significant response on maximum growth potential, germination percentage, vigor index, relative growth speed, and growth uniformity. Using silica gel treatment with a dose of 30g showed better seed viability and vigor values than other treatments. Based on the results of the correlation analysis of seed protein content, there was a strong correlation in the viability and vigor of seeds. |
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format | Article |
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institution | Directory Open Access Journal |
issn | 2267-1242 |
language | English |
last_indexed | 2024-04-09T23:26:21Z |
publishDate | 2023-01-01 |
publisher | EDP Sciences |
record_format | Article |
series | E3S Web of Conferences |
spelling | doaj.art-88c5aa4292124915bde1aba52320da8e2023-03-21T10:31:46ZengEDP SciencesE3S Web of Conferences2267-12422023-01-013730401110.1051/e3sconf/202337304011e3sconf_iseprolocal2023_04011Physiological and biochemical analysis of peanut seeds (Arachis hypogaea) after storage using silica gelJunita Dewi0Ariska Nana1Lizmah Sumeinika Fitria2Afrillah Muhammad3Universitas Teuku UmarUniversitas Teuku UmarUniversitas Teuku UmarUniversitas Teuku UmarPeanuts contain high enough nutrients, especially protein and fat. The high fat and protein content in peanut seeds causes deteriorate faster during storage. Special treatment is required to reduce the deterioration. This study aimed to analyze the physiological and biochemical responses of peanut seeds after being stored using silica gel 120 days. This research used a completely randomized design and used the Pearson correlation test. Seeds were stored with different dosages of silica gels: control, 10gr, 20gr, and 30gr. The observed variables consisted of maximum growth potential, germination percentage, vigor index, relative growth speed, growth uniformity, seed water content, fat, and protein seeds. The results showed that storage using silica gel dosage had a significant response on maximum growth potential, germination percentage, vigor index, relative growth speed, and growth uniformity. Using silica gel treatment with a dose of 30g showed better seed viability and vigor values than other treatments. Based on the results of the correlation analysis of seed protein content, there was a strong correlation in the viability and vigor of seeds.https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/10/e3sconf_iseprolocal2023_04011.pdf |
spellingShingle | Junita Dewi Ariska Nana Lizmah Sumeinika Fitria Afrillah Muhammad Physiological and biochemical analysis of peanut seeds (Arachis hypogaea) after storage using silica gel E3S Web of Conferences |
title | Physiological and biochemical analysis of peanut seeds (Arachis hypogaea) after storage using silica gel |
title_full | Physiological and biochemical analysis of peanut seeds (Arachis hypogaea) after storage using silica gel |
title_fullStr | Physiological and biochemical analysis of peanut seeds (Arachis hypogaea) after storage using silica gel |
title_full_unstemmed | Physiological and biochemical analysis of peanut seeds (Arachis hypogaea) after storage using silica gel |
title_short | Physiological and biochemical analysis of peanut seeds (Arachis hypogaea) after storage using silica gel |
title_sort | physiological and biochemical analysis of peanut seeds arachis hypogaea after storage using silica gel |
url | https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/10/e3sconf_iseprolocal2023_04011.pdf |
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