The Yield, Chemical Composition, and Antioxidant Activities of Essential Oils from Different Plant Parts of the Wild and Cultivated Oregano (<i>Origanum vulgare</i> L.)

The Yield, Chemical Composition, and Antioxidant Activities of Essential Oils from Different Plant Parts of the Wild and Cultivated Oregano (<i>Origanum vulgare</i> L.)

The present study focuses on the yield, chemical composition, and antioxidant activity of essential oils from different parts (flowers or leaves/stems) of cultivated plants grown under pearl shade nets with a 40% shaded index or in nonshaded plants and wild-grown oregano. The chemical composition of...

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Bibliographic Details
Main Authors:	Zoran Ilić, Ljiljana Stanojević, Lidija Milenković, Ljubomir Šunić, Aleksandra Milenković, Jelena Stanojević, Dragan Cvetković
Format:	Article
Language:	English
Published:	MDPI AG 2022-11-01
Series:	Horticulturae
Subjects:	oregano cultivation shading wild plant essential oils antioxidant activity
Online Access:	https://www.mdpi.com/2311-7524/8/11/1042

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