Evaluation of <i>Trichoderma</i> spp. on <i>Fusarium oxysporum</i> f. sp. <i>asparagi</i> and <i>Fusarium</i> wilt Control in Asparagus Crop

Among the key diseases affecting the asparagus crop (<i>Asparagus officinalis</i> L.), vascular wilting of asparagus caused by <i>Fusarium oxysporum</i> f. sp. <i>asparagi</i> stands out worldwide. This disease significantly shortens the longevity of the crop and...

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Main Authors: Alexandri María Brizuela, Laura Gálvez, Juan Manuel Arroyo, Silvia Sánchez, Daniel Palmero
Format: Article
Language:English
Published: MDPI AG 2023-08-01
Series:Plants
Subjects:
Online Access:https://www.mdpi.com/2223-7747/12/15/2846
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author Alexandri María Brizuela
Laura Gálvez
Juan Manuel Arroyo
Silvia Sánchez
Daniel Palmero
author_facet Alexandri María Brizuela
Laura Gálvez
Juan Manuel Arroyo
Silvia Sánchez
Daniel Palmero
author_sort Alexandri María Brizuela
collection DOAJ
description Among the key diseases affecting the asparagus crop (<i>Asparagus officinalis</i> L.), vascular wilting of asparagus caused by <i>Fusarium oxysporum</i> f. sp. <i>asparagi</i> stands out worldwide. This disease significantly shortens the longevity of the crop and limits economic production. Traditional control measures have been largely ineffective, and chemical control methods are difficult to apply, making biological control approaches, specifically the use of <i>Trichoderma</i>, an economical, effective, and risk-free alternative. This study aimed to identify the main factors that affect the efficacy of biopesticides studied as Biological Control Agents (BCAs) against Fusarium wilt in asparagus and to assess the efficacy of <i>Trichoderma</i>-based biopesticides under greenhouse and semi-field conditions. We evaluated the response of three <i>Trichoderma</i> spp. (<i>T. atroviride</i>, <i>T. asperellum</i>, and <i>T. saturnisporum</i>) to environmental variables, such as temperature and water activity, and their antagonistic capacity against <i>Fusarium oxysporum</i> f. sp. <i>asparagi</i>. All three <i>Trichoderma</i> species inhibited the growth of the pathogen in vitro. A decrease in water activity led to a greater reduction in the growth rate. The efficacy of the three biological control agents decreased with higher temperatures, resulting in minimal inhibition, particularly under conditions of restricted available water in the environment. The effect of the fungal inoculum density was also analyzed at two different temperatures. A direct correlation between the amount of inoculum and the score on the Disease Severity Index (DSI) was observed. A notable reduction in DSI was evident in treatments with high inoculum density (10<sup>6</sup> conidium/mL) for all three species of <i>Trichoderma</i> tested at both temperatures. In greenhouse and semi-field tests, we observed less disease control than expected, although <i>T. asperellum</i> and <i>T. atroviride</i> showed lower disease severity indices and increased the dry weight of seedlings and crowns, whereas <i>T. saturnisporum</i> resulted in the highest disease rate and lowest dry weight. This work highlights that the efficacy of <i>Trichoderma</i> as BCAs is influenced by various factors, including the quantity of soil inocula, and environmental conditions. The study findings have strong implications for selecting appropriate <i>Trichoderma</i> species for controlling specific pathogens under specific environmental conditions.
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spelling doaj.art-893a0af7b9a742d2b75ee44e9f1406ea2023-11-18T23:26:40ZengMDPI AGPlants2223-77472023-08-011215284610.3390/plants12152846Evaluation of <i>Trichoderma</i> spp. on <i>Fusarium oxysporum</i> f. sp. <i>asparagi</i> and <i>Fusarium</i> wilt Control in Asparagus CropAlexandri María Brizuela0Laura Gálvez1Juan Manuel Arroyo2Silvia Sánchez3Daniel Palmero4Department of Agricultural Production, Escuela Superior de Ingeniería Agronómica, Alimentaria y de Biosistemas, Universidad Politécnica de Madrid, 28040 Madrid, SpainDepartment of Agricultural Production, Escuela Superior de Ingeniería Agronómica, Alimentaria y de Biosistemas, Universidad Politécnica de Madrid, 28040 Madrid, SpainDepartment of Agricultural Production, Escuela Superior de Ingeniería Agronómica, Alimentaria y de Biosistemas, Universidad Politécnica de Madrid, 28040 Madrid, SpainDepartment of Agricultural Production, Escuela Superior de Ingeniería Agronómica, Alimentaria y de Biosistemas, Universidad Politécnica de Madrid, 28040 Madrid, SpainDepartment of Agricultural Production, Escuela Superior de Ingeniería Agronómica, Alimentaria y de Biosistemas, Universidad Politécnica de Madrid, 28040 Madrid, SpainAmong the key diseases affecting the asparagus crop (<i>Asparagus officinalis</i> L.), vascular wilting of asparagus caused by <i>Fusarium oxysporum</i> f. sp. <i>asparagi</i> stands out worldwide. This disease significantly shortens the longevity of the crop and limits economic production. Traditional control measures have been largely ineffective, and chemical control methods are difficult to apply, making biological control approaches, specifically the use of <i>Trichoderma</i>, an economical, effective, and risk-free alternative. This study aimed to identify the main factors that affect the efficacy of biopesticides studied as Biological Control Agents (BCAs) against Fusarium wilt in asparagus and to assess the efficacy of <i>Trichoderma</i>-based biopesticides under greenhouse and semi-field conditions. We evaluated the response of three <i>Trichoderma</i> spp. (<i>T. atroviride</i>, <i>T. asperellum</i>, and <i>T. saturnisporum</i>) to environmental variables, such as temperature and water activity, and their antagonistic capacity against <i>Fusarium oxysporum</i> f. sp. <i>asparagi</i>. All three <i>Trichoderma</i> species inhibited the growth of the pathogen in vitro. A decrease in water activity led to a greater reduction in the growth rate. The efficacy of the three biological control agents decreased with higher temperatures, resulting in minimal inhibition, particularly under conditions of restricted available water in the environment. The effect of the fungal inoculum density was also analyzed at two different temperatures. A direct correlation between the amount of inoculum and the score on the Disease Severity Index (DSI) was observed. A notable reduction in DSI was evident in treatments with high inoculum density (10<sup>6</sup> conidium/mL) for all three species of <i>Trichoderma</i> tested at both temperatures. In greenhouse and semi-field tests, we observed less disease control than expected, although <i>T. asperellum</i> and <i>T. atroviride</i> showed lower disease severity indices and increased the dry weight of seedlings and crowns, whereas <i>T. saturnisporum</i> resulted in the highest disease rate and lowest dry weight. This work highlights that the efficacy of <i>Trichoderma</i> as BCAs is influenced by various factors, including the quantity of soil inocula, and environmental conditions. The study findings have strong implications for selecting appropriate <i>Trichoderma</i> species for controlling specific pathogens under specific environmental conditions.https://www.mdpi.com/2223-7747/12/15/2846biological control agentscommercial biopesticidesrhizosphere colonizationsoilborne disease
spellingShingle Alexandri María Brizuela
Laura Gálvez
Juan Manuel Arroyo
Silvia Sánchez
Daniel Palmero
Evaluation of <i>Trichoderma</i> spp. on <i>Fusarium oxysporum</i> f. sp. <i>asparagi</i> and <i>Fusarium</i> wilt Control in Asparagus Crop
Plants
biological control agents
commercial biopesticides
rhizosphere colonization
soilborne disease
title Evaluation of <i>Trichoderma</i> spp. on <i>Fusarium oxysporum</i> f. sp. <i>asparagi</i> and <i>Fusarium</i> wilt Control in Asparagus Crop
title_full Evaluation of <i>Trichoderma</i> spp. on <i>Fusarium oxysporum</i> f. sp. <i>asparagi</i> and <i>Fusarium</i> wilt Control in Asparagus Crop
title_fullStr Evaluation of <i>Trichoderma</i> spp. on <i>Fusarium oxysporum</i> f. sp. <i>asparagi</i> and <i>Fusarium</i> wilt Control in Asparagus Crop
title_full_unstemmed Evaluation of <i>Trichoderma</i> spp. on <i>Fusarium oxysporum</i> f. sp. <i>asparagi</i> and <i>Fusarium</i> wilt Control in Asparagus Crop
title_short Evaluation of <i>Trichoderma</i> spp. on <i>Fusarium oxysporum</i> f. sp. <i>asparagi</i> and <i>Fusarium</i> wilt Control in Asparagus Crop
title_sort evaluation of i trichoderma i spp on i fusarium oxysporum i f sp i asparagi i and i fusarium i wilt control in asparagus crop
topic biological control agents
commercial biopesticides
rhizosphere colonization
soilborne disease
url https://www.mdpi.com/2223-7747/12/15/2846
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