Food Safety: Cook It Safely!
Do you know the minimum safe internal temperatures for foods? Refer to this revised 1-page fact sheet written by Jennifer Hillan and Linda B. Bobroff, and published by the UF Department of Family, Youth and Community Sciences, October 2011.
| Автори: | , |
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| Формат: | Стаття |
| Мова: | English |
| Опубліковано: |
The University of Florida George A. Smathers Libraries
2011-10-01
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| Серія: | EDIS |
| Предмети: | |
| Онлайн доступ: | https://ojs.test.flvc.org/edis/article/view/119404 |