Nutrient digestibility, characteristics of rumen fermentation, and microbial protein synthesis from Pesisir cattle diet containing non-fiber carbohydrate to rumen degradable protein ratio and sulfur supplement

Nutrient digestibility, characteristics of rumen fermentation, and microbial protein synthesis from Pesisir cattle diet containing non-fiber carbohydrate to rumen degradable protein ratio and sulfur supplement

Background and Aim: To achieve optimal feed efficiency in ruminants, especially Pesisir cattle, it is necessary to maintain a harmonious equilibrium between energy and protein levels within the rumen. Sulfur supplementation can potentially escalate the energy–protein balance in the rumen. The aim...

Full description

Bibliographic Details
Main Authors: Mardiati Zain, Ujang Hidayat Tanuwiria, Jasmal Ahmari Syamsu, Yunilas Yunilas, Roni Pazla, Ezi Masdia Putri, Malik Makmur, Ummi Amanah, Putri Okta Shafura, Bima Bagaskara
Format: Article
Language:English
Published: Veterinary World 2024-03-01
Series:Veterinary World
Subjects:
degradable and undegradable protein
digestibility
non-fiber carbohydrate
rumen fermentation
sulfur
Online Access:https://www.veterinaryworld.org/Vol.17/March-2024/19.pdf

Similar Items

Similar Items