Storage and distribution of food in emergencies
Thanks to media development, interaction in everyday life between observers and events has been created. This relationship is particularly emphasized when it comes to emergencies that arise as a result of natural and other disasters in any part of the world. It is well known that working ability and...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Ministry of Defence of Serbia - Military Publishing House, Belgrade
2017-01-01
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| Series: | Војно дело |
| Subjects: | |
| Online Access: | https://scindeks-clanci.ceon.rs/data/pdf/0042-8426/2017/0042-84261707338R.pdf |
| _version_ | 1797662393426247680 |
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| author | Ranisavljević Mihajlo Vudragović Zoran |
| author_facet | Ranisavljević Mihajlo Vudragović Zoran |
| author_sort | Ranisavljević Mihajlo |
| collection | DOAJ |
| description | Thanks to media development, interaction in everyday life between observers and events has been created. This relationship is particularly emphasized when it comes to emergencies that arise as a result of natural and other disasters in any part of the world. It is well known that working ability and health of people, which can be disturbed by emergencies, depend on adequate and high-quality nutrition. In such cases, good nutrition is especially important when population is exposed to great efforts, and the food should compensate for the energy consumed and when, due to improper diet, various illnesses can arise. Nowadays, every society invests great efforts to properly organize food stores and timely distribute food to the place of preparation and distribution during an emergency. The paper outlines general conditions of facilities for food preparation and storage. Furthermore, It is explained under which conditions alternative facilities will be used for these purposes, the organization of food storage in warehouses, and the procedures that have to be implemented. Food provision, storage and distribution in emergencies should be the activities of particular importance for population and the society as a whole, and it is necessary to establish the main prerequisite for proper functioning of these activities by legal and other regulations. The Ministry of Defense and the Serbian Armed Forces are one of the largest institutional consumers of food in the country, and thus special importance and attention is given to food storage and organization of distribution. |
| first_indexed | 2024-03-11T18:59:33Z |
| format | Article |
| id | doaj.art-8a1459cf5ff14d58bdea9a575f2af284 |
| institution | Directory Open Access Journal |
| issn | 0042-8426 2683-5703 |
| language | English |
| last_indexed | 2024-03-11T18:59:33Z |
| publishDate | 2017-01-01 |
| publisher | Ministry of Defence of Serbia - Military Publishing House, Belgrade |
| record_format | Article |
| series | Војно дело |
| spelling | doaj.art-8a1459cf5ff14d58bdea9a575f2af2842023-10-10T13:39:57ZengMinistry of Defence of Serbia - Military Publishing House, BelgradeВојно дело0042-84262683-57032017-01-0169733835710.5937/vojdelo1707338R0042-84261707338RStorage and distribution of food in emergenciesRanisavljević Mihajlo0Vudragović Zoran1Ministarstvo odbrane Republike Srbije, Inspektorat odbrane, SerbiaMinistarstvo odbrane Republike Srbije, Sektor za materijalne resurse, Uprava za opštu logistiku, SerbiaThanks to media development, interaction in everyday life between observers and events has been created. This relationship is particularly emphasized when it comes to emergencies that arise as a result of natural and other disasters in any part of the world. It is well known that working ability and health of people, which can be disturbed by emergencies, depend on adequate and high-quality nutrition. In such cases, good nutrition is especially important when population is exposed to great efforts, and the food should compensate for the energy consumed and when, due to improper diet, various illnesses can arise. Nowadays, every society invests great efforts to properly organize food stores and timely distribute food to the place of preparation and distribution during an emergency. The paper outlines general conditions of facilities for food preparation and storage. Furthermore, It is explained under which conditions alternative facilities will be used for these purposes, the organization of food storage in warehouses, and the procedures that have to be implemented. Food provision, storage and distribution in emergencies should be the activities of particular importance for population and the society as a whole, and it is necessary to establish the main prerequisite for proper functioning of these activities by legal and other regulations. The Ministry of Defense and the Serbian Armed Forces are one of the largest institutional consumers of food in the country, and thus special importance and attention is given to food storage and organization of distribution.https://scindeks-clanci.ceon.rs/data/pdf/0042-8426/2017/0042-84261707338R.pdfemergencystoragedistributionfood |
| spellingShingle | Ranisavljević Mihajlo Vudragović Zoran Storage and distribution of food in emergencies Војно дело emergency storage distribution food |
| title | Storage and distribution of food in emergencies |
| title_full | Storage and distribution of food in emergencies |
| title_fullStr | Storage and distribution of food in emergencies |
| title_full_unstemmed | Storage and distribution of food in emergencies |
| title_short | Storage and distribution of food in emergencies |
| title_sort | storage and distribution of food in emergencies |
| topic | emergency storage distribution food |
| url | https://scindeks-clanci.ceon.rs/data/pdf/0042-8426/2017/0042-84261707338R.pdf |
| work_keys_str_mv | AT ranisavljevicmihajlo storageanddistributionoffoodinemergencies AT vudragoviczoran storageanddistributionoffoodinemergencies |