Corrosion inhibition of ferrite bainite AISI1040 steel in H2SO4 using biopolymer
The purpose of this study is to investigate the corrosion behavior of the ferrite-bainite phase of AISI1040 steel and its corrosion inhibition using pectin in 0.5 M sulphuric acid medium. The corrosion study was conducted through weight loss, potentiodynamic polarization, and electrochemical impedan...
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Taylor & Francis Group
2021-01-01
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Series: | Cogent Engineering |
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Online Access: | http://dx.doi.org/10.1080/23311916.2021.1950304 |
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author | P.R. Prabhu Deepa Prabhu Ayush Chaturvedi Priyank Kishore Dodhia |
author_facet | P.R. Prabhu Deepa Prabhu Ayush Chaturvedi Priyank Kishore Dodhia |
author_sort | P.R. Prabhu |
collection | DOAJ |
description | The purpose of this study is to investigate the corrosion behavior of the ferrite-bainite phase of AISI1040 steel and its corrosion inhibition using pectin in 0.5 M sulphuric acid medium. The corrosion study was conducted through weight loss, potentiodynamic polarization, and electrochemical impedance spectroscopy (EIS) measurements. The study was conducted within the temperature range of 313–343 K and immersion time of 1 h— 7 h. The inhibition performance of pectin has boosted with an increase in the concentration of pectin and decreased with the temperature and time of exposure. From the weight loss study, the highest inhibition efficiency of 85% was achieved at 5.0 g/L at 1 h of exposure at 40 °C. The activation, thermodynamic, and adsorption isotherm were adapted for the experimental results. The energy and enthalpy of activation emphasized on energy barrier for the corrosion process. The entropy of activation values is negative, indicating the association of molecules. The physical adsorption of pectin on the metal surface was confirmed by the free energy of adsorption (close to-20kj mol−1). The enthalpy of adsorption indicated the exothermic process and, arrangement of the molecules on the surface of the metal expressed by the entropy of adsorption. The optimum efficiency of 74.9% is achieved for the addition of 5.0 g/L of pectin at 313 K by the EIS technique. Surface analyses involving a scanning electron microscope and atomic force microscopy were carried out to understand the nature of the surface in the presence and absence of pectin. |
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issn | 2331-1916 |
language | English |
last_indexed | 2024-03-12T05:58:44Z |
publishDate | 2021-01-01 |
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series | Cogent Engineering |
spelling | doaj.art-8a31b16c238e45b28d7f35e1a7d307a92023-09-03T04:21:28ZengTaylor & Francis GroupCogent Engineering2331-19162021-01-018110.1080/23311916.2021.19503041950304Corrosion inhibition of ferrite bainite AISI1040 steel in H2SO4 using biopolymerP.R. Prabhu0Deepa Prabhu1Ayush Chaturvedi2Priyank Kishore Dodhia3Manipal Institute of Technology, Manipal Academy of Higher EducationInternational Center for Applied Sciences, Manipal Academy Of, Higher EducationManipal Institute of Technology, Manipal Academy of Higher EducationManipal Institute of Technology, Manipal Academy of Higher EducationThe purpose of this study is to investigate the corrosion behavior of the ferrite-bainite phase of AISI1040 steel and its corrosion inhibition using pectin in 0.5 M sulphuric acid medium. The corrosion study was conducted through weight loss, potentiodynamic polarization, and electrochemical impedance spectroscopy (EIS) measurements. The study was conducted within the temperature range of 313–343 K and immersion time of 1 h— 7 h. The inhibition performance of pectin has boosted with an increase in the concentration of pectin and decreased with the temperature and time of exposure. From the weight loss study, the highest inhibition efficiency of 85% was achieved at 5.0 g/L at 1 h of exposure at 40 °C. The activation, thermodynamic, and adsorption isotherm were adapted for the experimental results. The energy and enthalpy of activation emphasized on energy barrier for the corrosion process. The entropy of activation values is negative, indicating the association of molecules. The physical adsorption of pectin on the metal surface was confirmed by the free energy of adsorption (close to-20kj mol−1). The enthalpy of adsorption indicated the exothermic process and, arrangement of the molecules on the surface of the metal expressed by the entropy of adsorption. The optimum efficiency of 74.9% is achieved for the addition of 5.0 g/L of pectin at 313 K by the EIS technique. Surface analyses involving a scanning electron microscope and atomic force microscopy were carried out to understand the nature of the surface in the presence and absence of pectin.http://dx.doi.org/10.1080/23311916.2021.1950304aisi1040 steelferrite-bainitesulphuric acidpectinweight-loss methodpdpeis |
spellingShingle | P.R. Prabhu Deepa Prabhu Ayush Chaturvedi Priyank Kishore Dodhia Corrosion inhibition of ferrite bainite AISI1040 steel in H2SO4 using biopolymer Cogent Engineering aisi1040 steel ferrite-bainite sulphuric acid pectin weight-loss method pdp eis |
title | Corrosion inhibition of ferrite bainite AISI1040 steel in H2SO4 using biopolymer |
title_full | Corrosion inhibition of ferrite bainite AISI1040 steel in H2SO4 using biopolymer |
title_fullStr | Corrosion inhibition of ferrite bainite AISI1040 steel in H2SO4 using biopolymer |
title_full_unstemmed | Corrosion inhibition of ferrite bainite AISI1040 steel in H2SO4 using biopolymer |
title_short | Corrosion inhibition of ferrite bainite AISI1040 steel in H2SO4 using biopolymer |
title_sort | corrosion inhibition of ferrite bainite aisi1040 steel in h2so4 using biopolymer |
topic | aisi1040 steel ferrite-bainite sulphuric acid pectin weight-loss method pdp eis |
url | http://dx.doi.org/10.1080/23311916.2021.1950304 |
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