Differences in the Association Among the Vitamin D Concentration, Dietary Macronutrient Consumption, and Metabolic Syndrome Depending on Pre- and Postmenopausal Status in Korean Women: A Cross-Sectional Study [Corrigendum]
Chun H, Kim GD, Doo M. Diabetes Metab Syndr Obes. 2020;13:3601– 3609. Page 3601, Results, third and fourth sentence, the text “Among the postmenopausal women with high consumption of dietary carbohydrate, the adjusted odds ratios (ORs) [95% confidence&...
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Dove Medical Press
2020-10-01
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Series: | Diabetes, Metabolic Syndrome and Obesity |
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author | Chun H Kim GD Doo M |
author_facet | Chun H Kim GD Doo M |
author_sort | Chun H |
collection | DOAJ |
description | Chun H, Kim GD, Doo M. Diabetes Metab Syndr Obes. 2020;13:3601– 3609.
Page 3601, Results, third and fourth sentence, the text “Among the postmenopausal women with high consumption of dietary carbohydrate, the adjusted odds ratios (ORs) [95% confidence intervals (95% CIs)] of MetS among participants with 25(OH) D deficiency increased 1.380-fold (95% CI = 1.086– 1.753) using the 25(OH)D-sufficient group as a reference. In contrast, the participants with 25(OH)D deficiency showed an increased risk of MetS [OR (95% CI) = 1.313 (1.041– 1.655)] with low fat consumption” should read “Among the postmenopausal women with high consumption of dietary carbohydrate, the adjusted odds ratios (ORs) [95% confidence intervals (95% CIs)] of MetS among participants with 25(OH)D deficiency increased 1.261-fold (95% CI = 1.013– 1.570) using the 25 (OH)D-sufficient group as a reference. In contrast, the participants with 25(OH)D deficiency showed an increased risk of MetS [OR (95% CI) = 1.239 (1.004– 1.529)] with low-fat consumption”.
The authors apologize for these errors.Read the original article |
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language | English |
last_indexed | 2024-03-12T09:22:17Z |
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publisher | Dove Medical Press |
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series | Diabetes, Metabolic Syndrome and Obesity |
spelling | doaj.art-8ab546642b5a4fdfba95ffda642466dd2023-09-02T14:25:14ZengDove Medical PressDiabetes, Metabolic Syndrome and Obesity1178-70072020-10-01Volume 134005400658496Differences in the Association Among the Vitamin D Concentration, Dietary Macronutrient Consumption, and Metabolic Syndrome Depending on Pre- and Postmenopausal Status in Korean Women: A Cross-Sectional Study [Corrigendum]Chun HKim GDDoo MChun H, Kim GD, Doo M. Diabetes Metab Syndr Obes. 2020;13:3601– 3609. Page 3601, Results, third and fourth sentence, the text “Among the postmenopausal women with high consumption of dietary carbohydrate, the adjusted odds ratios (ORs) [95% confidence intervals (95% CIs)] of MetS among participants with 25(OH) D deficiency increased 1.380-fold (95% CI = 1.086– 1.753) using the 25(OH)D-sufficient group as a reference. In contrast, the participants with 25(OH)D deficiency showed an increased risk of MetS [OR (95% CI) = 1.313 (1.041– 1.655)] with low fat consumption” should read “Among the postmenopausal women with high consumption of dietary carbohydrate, the adjusted odds ratios (ORs) [95% confidence intervals (95% CIs)] of MetS among participants with 25(OH)D deficiency increased 1.261-fold (95% CI = 1.013– 1.570) using the 25 (OH)D-sufficient group as a reference. In contrast, the participants with 25(OH)D deficiency showed an increased risk of MetS [OR (95% CI) = 1.239 (1.004– 1.529)] with low-fat consumption”. The authors apologize for these errors.Read the original articlehttps://www.dovepress.com/corrigendum-differences-in-the-association-among-the-vitamin-d-concent-peer-reviewed-article-DMSOdietary macronutrientkorean national health and nutrition examination surveymenopausal statusmetabolic syndromevitamin d |
spellingShingle | Chun H Kim GD Doo M Differences in the Association Among the Vitamin D Concentration, Dietary Macronutrient Consumption, and Metabolic Syndrome Depending on Pre- and Postmenopausal Status in Korean Women: A Cross-Sectional Study [Corrigendum] Diabetes, Metabolic Syndrome and Obesity dietary macronutrient korean national health and nutrition examination survey menopausal status metabolic syndrome vitamin d |
title | Differences in the Association Among the Vitamin D Concentration, Dietary Macronutrient Consumption, and Metabolic Syndrome Depending on Pre- and Postmenopausal Status in Korean Women: A Cross-Sectional Study [Corrigendum] |
title_full | Differences in the Association Among the Vitamin D Concentration, Dietary Macronutrient Consumption, and Metabolic Syndrome Depending on Pre- and Postmenopausal Status in Korean Women: A Cross-Sectional Study [Corrigendum] |
title_fullStr | Differences in the Association Among the Vitamin D Concentration, Dietary Macronutrient Consumption, and Metabolic Syndrome Depending on Pre- and Postmenopausal Status in Korean Women: A Cross-Sectional Study [Corrigendum] |
title_full_unstemmed | Differences in the Association Among the Vitamin D Concentration, Dietary Macronutrient Consumption, and Metabolic Syndrome Depending on Pre- and Postmenopausal Status in Korean Women: A Cross-Sectional Study [Corrigendum] |
title_short | Differences in the Association Among the Vitamin D Concentration, Dietary Macronutrient Consumption, and Metabolic Syndrome Depending on Pre- and Postmenopausal Status in Korean Women: A Cross-Sectional Study [Corrigendum] |
title_sort | differences in the association among the vitamin d concentration dietary macronutrient consumption and metabolic syndrome depending on pre and postmenopausal status in korean women a cross sectional study corrigendum |
topic | dietary macronutrient korean national health and nutrition examination survey menopausal status metabolic syndrome vitamin d |
url | https://www.dovepress.com/corrigendum-differences-in-the-association-among-the-vitamin-d-concent-peer-reviewed-article-DMSO |
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