Development and Application of an SPR Nanobiosensor Based on AuNPs for the Detection of SARS-CoV-2 on Food Surfaces

A new transmission route of SARS-CoV-2 through food was recently considered by the World Health Organization (WHO), and, given the pandemic scenario, the search for fast, sensitive, and low-cost methods is necessary. Biosensors have become a viable alternative for large-scale testing because they ov...

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Bibliographic Details
Main Authors: Leticia Tessaro, Adriano Aquino, Pedro Panzenhagen, Alan Clavelland Ochioni, Yhan S. Mutz, Paulo A. Raymundo-Pereira, Italo Rennan Sousa Vieira, Natasha Kilsy Rocha Belem, Carlos Adam Conte-Junior
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Biosensors
Subjects:
Online Access:https://www.mdpi.com/2079-6374/12/12/1101

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