Seasonal Variation and Soil Texture-Related Thinning Effects on Soil Microbial and Enzymatic Properties in a Semi-Arid Pine Forest

Thinning is a practice that reduces competition for available soil resources, thereby promoting vegetation growth and affecting soil, which is involved in important ecosystem processes. Soil quality is directly influenced by various aspects such as ground cover, regional climate, and local microclim...

Full description

Bibliographic Details
Main Authors: Cristina Lull, Ricardo Gil-Ortiz, Inmaculada Bautista, Antonio Lidón
Format: Article
Language:English
Published: MDPI AG 2023-08-01
Series:Forests
Subjects:
Online Access:https://www.mdpi.com/1999-4907/14/8/1674
_version_ 1797584706431090688
author Cristina Lull
Ricardo Gil-Ortiz
Inmaculada Bautista
Antonio Lidón
author_facet Cristina Lull
Ricardo Gil-Ortiz
Inmaculada Bautista
Antonio Lidón
author_sort Cristina Lull
collection DOAJ
description Thinning is a practice that reduces competition for available soil resources, thereby promoting vegetation growth and affecting soil, which is involved in important ecosystem processes. Soil quality is directly influenced by various aspects such as ground cover, regional climate, and local microclimate, which can further be modified by forest thinning. In this study, the effect of tree thinning and climate on microbiological and enzymatic soil properties was investigated in an Aleppo pine (<i>Pinus halepensis</i> M.) forest more than a decade after silvicultural treatments. The treatments included were clear-felling (100% of mean basal area (BA) removed), moderate thinning (60% BA removed), and control (no thinning). Soil organic carbon (SOC), water-soluble organic carbon (WSOC), basal soil respiration (BSR), microbial biomass carbon (MBC), soil enzymes (β-glucosidase, acid phosphatase, urease, and dehydrogenase), general soil characteristics, soil temperature and humidity, and precipitation were compared seasonally for over two years by analysis of variance and multivariate analysis. Results showed that the effect of 60% thinning improved soil microbial and enzymatic soil properties with variable results, mainly depending on soil organic matter content and soil texture. SOC, WSOC, and MBC were highly correlated with BSR and enzymatic activities. The main reason for the observed differences was water availability, despite a large seasonal variation. In conclusion, microbial activity was strongly affected by soil characteristics and climate, which in turn were influenced by the silvicultural treatments applied. Moderate thinning can be used as a useful practice to improve soil quality in the Mediterranean area.
first_indexed 2024-03-10T23:56:23Z
format Article
id doaj.art-8bc88e63299b41d3b6bb4d8ebaf57ee5
institution Directory Open Access Journal
issn 1999-4907
language English
last_indexed 2024-03-10T23:56:23Z
publishDate 2023-08-01
publisher MDPI AG
record_format Article
series Forests
spelling doaj.art-8bc88e63299b41d3b6bb4d8ebaf57ee52023-11-19T01:10:24ZengMDPI AGForests1999-49072023-08-01148167410.3390/f14081674Seasonal Variation and Soil Texture-Related Thinning Effects on Soil Microbial and Enzymatic Properties in a Semi-Arid Pine ForestCristina Lull0Ricardo Gil-Ortiz1Inmaculada Bautista2Antonio Lidón3Research Group in Forest Science and Technology (Re-ForeST), Research Institute of Water and Environmental Engineering (IIAMA), Universitat Politècnica de València, Camí de Vera s/n, E-46022 Valencia, SpainIndependent Researcher, E-46022 Valencia, SpainResearch Group in Forest Science and Technology (Re-ForeST), Research Institute of Water and Environmental Engineering (IIAMA), Universitat Politècnica de València, Camí de Vera s/n, E-46022 Valencia, SpainResearch Group in Forest Science and Technology (Re-ForeST), Research Institute of Water and Environmental Engineering (IIAMA), Universitat Politècnica de València, Camí de Vera s/n, E-46022 Valencia, SpainThinning is a practice that reduces competition for available soil resources, thereby promoting vegetation growth and affecting soil, which is involved in important ecosystem processes. Soil quality is directly influenced by various aspects such as ground cover, regional climate, and local microclimate, which can further be modified by forest thinning. In this study, the effect of tree thinning and climate on microbiological and enzymatic soil properties was investigated in an Aleppo pine (<i>Pinus halepensis</i> M.) forest more than a decade after silvicultural treatments. The treatments included were clear-felling (100% of mean basal area (BA) removed), moderate thinning (60% BA removed), and control (no thinning). Soil organic carbon (SOC), water-soluble organic carbon (WSOC), basal soil respiration (BSR), microbial biomass carbon (MBC), soil enzymes (β-glucosidase, acid phosphatase, urease, and dehydrogenase), general soil characteristics, soil temperature and humidity, and precipitation were compared seasonally for over two years by analysis of variance and multivariate analysis. Results showed that the effect of 60% thinning improved soil microbial and enzymatic soil properties with variable results, mainly depending on soil organic matter content and soil texture. SOC, WSOC, and MBC were highly correlated with BSR and enzymatic activities. The main reason for the observed differences was water availability, despite a large seasonal variation. In conclusion, microbial activity was strongly affected by soil characteristics and climate, which in turn were influenced by the silvicultural treatments applied. Moderate thinning can be used as a useful practice to improve soil quality in the Mediterranean area.https://www.mdpi.com/1999-4907/14/8/1674<i>Pinus halepensis</i>silvicultural managementforest soilmicrobial biomassenzyme activitysoil properties
spellingShingle Cristina Lull
Ricardo Gil-Ortiz
Inmaculada Bautista
Antonio Lidón
Seasonal Variation and Soil Texture-Related Thinning Effects on Soil Microbial and Enzymatic Properties in a Semi-Arid Pine Forest
Forests
<i>Pinus halepensis</i>
silvicultural management
forest soil
microbial biomass
enzyme activity
soil properties
title Seasonal Variation and Soil Texture-Related Thinning Effects on Soil Microbial and Enzymatic Properties in a Semi-Arid Pine Forest
title_full Seasonal Variation and Soil Texture-Related Thinning Effects on Soil Microbial and Enzymatic Properties in a Semi-Arid Pine Forest
title_fullStr Seasonal Variation and Soil Texture-Related Thinning Effects on Soil Microbial and Enzymatic Properties in a Semi-Arid Pine Forest
title_full_unstemmed Seasonal Variation and Soil Texture-Related Thinning Effects on Soil Microbial and Enzymatic Properties in a Semi-Arid Pine Forest
title_short Seasonal Variation and Soil Texture-Related Thinning Effects on Soil Microbial and Enzymatic Properties in a Semi-Arid Pine Forest
title_sort seasonal variation and soil texture related thinning effects on soil microbial and enzymatic properties in a semi arid pine forest
topic <i>Pinus halepensis</i>
silvicultural management
forest soil
microbial biomass
enzyme activity
soil properties
url https://www.mdpi.com/1999-4907/14/8/1674
work_keys_str_mv AT cristinalull seasonalvariationandsoiltexturerelatedthinningeffectsonsoilmicrobialandenzymaticpropertiesinasemiaridpineforest
AT ricardogilortiz seasonalvariationandsoiltexturerelatedthinningeffectsonsoilmicrobialandenzymaticpropertiesinasemiaridpineforest
AT inmaculadabautista seasonalvariationandsoiltexturerelatedthinningeffectsonsoilmicrobialandenzymaticpropertiesinasemiaridpineforest
AT antoniolidon seasonalvariationandsoiltexturerelatedthinningeffectsonsoilmicrobialandenzymaticpropertiesinasemiaridpineforest