Isolation and characterization of immunoglobulin M of Asian sea bass, Lates calcarifer and its level in serum

Bibliographic Details
Main Authors: Choudhury Malay, Pani Prasad K.
Format: Article
Language:English
Published: De Gruyter 2011-12-01
Series:Open Life Sciences
Online Access:https://doi.org/10.2478/s11535-011-0092-y
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author Choudhury Malay
Pani Prasad K.
author_facet Choudhury Malay
Pani Prasad K.
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spelling doaj.art-8bd5d0177cd6497e832d340acd47c04d2022-12-21T22:07:57ZengDe GruyterOpen Life Sciences2391-54122011-12-01661064106410.2478/s11535-011-0092-yIsolation and characterization of immunoglobulin M of Asian sea bass, Lates calcarifer and its level in serumChoudhury Malay0Pani Prasad K.1Aquatic Animal Health Management Division, Central Institute of Fisheries Education, 400061, Mumbai, IndiaAquatic Animal Health Management Division, Central Institute of Fisheries Education, 400061, Mumbai, Indiahttps://doi.org/10.2478/s11535-011-0092-y
spellingShingle Choudhury Malay
Pani Prasad K.
Isolation and characterization of immunoglobulin M of Asian sea bass, Lates calcarifer and its level in serum
Open Life Sciences
title Isolation and characterization of immunoglobulin M of Asian sea bass, Lates calcarifer and its level in serum
title_full Isolation and characterization of immunoglobulin M of Asian sea bass, Lates calcarifer and its level in serum
title_fullStr Isolation and characterization of immunoglobulin M of Asian sea bass, Lates calcarifer and its level in serum
title_full_unstemmed Isolation and characterization of immunoglobulin M of Asian sea bass, Lates calcarifer and its level in serum
title_short Isolation and characterization of immunoglobulin M of Asian sea bass, Lates calcarifer and its level in serum
title_sort isolation and characterization of immunoglobulin m of asian sea bass lates calcarifer and its level in serum
url https://doi.org/10.2478/s11535-011-0092-y
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