Green synthesis and characterization of Fe/Mg nanoparticles for their potential applications against aflatoxogenic A. flavus
Natural contamination of agricultural products like crops (red chilies, peanuts, pistachio, walnut, rice, corn, cottonseed, and wheat) by various fungi and their metabolites, may occur at pre and post-harvest levels. Ten thousand Mycotoxins have been known that are produced by various fungi but the...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024-01-01
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| Series: | Results in Chemistry |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2211715624000080 |