Environmental cues for healthy food marketing: The importance of in-store research into three conversions

Since retailers control the space where consumers tend to make the vast majority of their food purchase decisions, they can take measures to promote healthy living. Increasing relative sales of healthy food can contribute to the ongoing battle against preventable lifestyle diseases. We show how reta...

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Detalhes bibliográficos
Principais autores: Nils Magne Larsen, Valdimar Sigurdsson, Didrik Gunnarsson
Formato: Artigo
Idioma:English
Publicado em: Frontiers Media S.A. 2022-12-01
coleção:Frontiers in Nutrition
Assuntos:
Acesso em linha:https://www.frontiersin.org/articles/10.3389/fnut.2022.1078672/full