Knowledge and Behavior as Risk Factors for Intestinal Worm Contamination on Raw Vegetables Food Traders in Pakusari District Jember Regency
Intestinal parasites are one of the leading public health problems worldwide, with an incidence of 24% worldwide and 45-65% in Indonesia. Intestinal parasites, especially intestinal worms, or soil-transmitted helminths (STH), significantly contribute to gastrointestinal diseases worldwide. Intes...
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Format: | Article |
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Universitas Nahdlatul Ulama Surabaya
2023-02-01
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Series: | Jurnal Ilmiah Kesehatan |
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Online Access: | http://journal2.unusa.ac.id/index.php/JHS/article/view/3192 |
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author | Yoga Setyo Wiwien Sugih Utami Heni Fatmawati Yunita Armiyanti Bagus Hermansyah |
author_facet | Yoga Setyo Wiwien Sugih Utami Heni Fatmawati Yunita Armiyanti Bagus Hermansyah |
author_sort | Yoga Setyo |
collection | DOAJ |
description |
Intestinal parasites are one of the leading public health problems worldwide, with an incidence of 24% worldwide and 45-65% in Indonesia. Intestinal parasites, especially intestinal worms, or soil-transmitted helminths (STH), significantly contribute to gastrointestinal diseases worldwide. Intestinal worm infections occur in rural and urban populations, especially in people who have the habit of eating with dirty hands, using unhygienic toilets, and consuming contaminated food, water, or soil. Fresh vegetables are a means that support parasitic intestinal infections, especially for traders who must be able to prevent intestinal worm contamination in fresh vegetables. Consumption of raw vegetables can be a source of intestinal worm infection, thereby increasing the prevalence of foodborne diseases. This type of research is analytic observational with a cross-sectional study design. Samples in the form of fresh vegetables were taken from fresh vegetable traders in Pakusari District, Jember Regency and then processed by the sedimentation method and then observed using a microscope to identify intestinal protozoa. Food safety knowledge was assessed using a questionnaire, and the behavior of food traders was assessed by researchers using observation sheets. The bivariate analysis showed that proper handwashing behavior was related to intestinal worms in fresh vegetables (p<0,05). Other knowledge and behavior variables were unrelated to intestinal worms' presence. The intestinal worm species found is a type of Hookworm.
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first_indexed | 2024-04-09T18:25:36Z |
format | Article |
id | doaj.art-8c8e42724a454a5b88af9a533797a53e |
institution | Directory Open Access Journal |
issn | 1978-6743 2477-3948 |
language | English |
last_indexed | 2024-04-09T18:25:36Z |
publishDate | 2023-02-01 |
publisher | Universitas Nahdlatul Ulama Surabaya |
record_format | Article |
series | Jurnal Ilmiah Kesehatan |
spelling | doaj.art-8c8e42724a454a5b88af9a533797a53e2023-04-11T23:37:50ZengUniversitas Nahdlatul Ulama SurabayaJurnal Ilmiah Kesehatan1978-67432477-39482023-02-01160110.33086/jhs.v16i01.3192Knowledge and Behavior as Risk Factors for Intestinal Worm Contamination on Raw Vegetables Food Traders in Pakusari District Jember RegencyYoga Setyo0Wiwien Sugih Utami1Heni Fatmawati2Yunita Armiyanti3Bagus Hermansyah4Faculty of MedicineDepartment of Parasitology, Faculty of Medicine, University of Jember, Jember, IndonesiaDepartment of Histology, Faculty of Medicine, University of Jember, Jember, IndonesiaDepartment of Parasitology, Faculty of Medicine, University of Jember, Jember, IndonesiaDepartment of Parasitology, Faculty of Medicine, University of Jember, Jember, Indonesia Intestinal parasites are one of the leading public health problems worldwide, with an incidence of 24% worldwide and 45-65% in Indonesia. Intestinal parasites, especially intestinal worms, or soil-transmitted helminths (STH), significantly contribute to gastrointestinal diseases worldwide. Intestinal worm infections occur in rural and urban populations, especially in people who have the habit of eating with dirty hands, using unhygienic toilets, and consuming contaminated food, water, or soil. Fresh vegetables are a means that support parasitic intestinal infections, especially for traders who must be able to prevent intestinal worm contamination in fresh vegetables. Consumption of raw vegetables can be a source of intestinal worm infection, thereby increasing the prevalence of foodborne diseases. This type of research is analytic observational with a cross-sectional study design. Samples in the form of fresh vegetables were taken from fresh vegetable traders in Pakusari District, Jember Regency and then processed by the sedimentation method and then observed using a microscope to identify intestinal protozoa. Food safety knowledge was assessed using a questionnaire, and the behavior of food traders was assessed by researchers using observation sheets. The bivariate analysis showed that proper handwashing behavior was related to intestinal worms in fresh vegetables (p<0,05). Other knowledge and behavior variables were unrelated to intestinal worms' presence. The intestinal worm species found is a type of Hookworm. http://journal2.unusa.ac.id/index.php/JHS/article/view/3192soil-transmitted helminthfood borne disease |
spellingShingle | Yoga Setyo Wiwien Sugih Utami Heni Fatmawati Yunita Armiyanti Bagus Hermansyah Knowledge and Behavior as Risk Factors for Intestinal Worm Contamination on Raw Vegetables Food Traders in Pakusari District Jember Regency Jurnal Ilmiah Kesehatan soil-transmitted helminth food borne disease |
title | Knowledge and Behavior as Risk Factors for Intestinal Worm Contamination on Raw Vegetables Food Traders in Pakusari District Jember Regency |
title_full | Knowledge and Behavior as Risk Factors for Intestinal Worm Contamination on Raw Vegetables Food Traders in Pakusari District Jember Regency |
title_fullStr | Knowledge and Behavior as Risk Factors for Intestinal Worm Contamination on Raw Vegetables Food Traders in Pakusari District Jember Regency |
title_full_unstemmed | Knowledge and Behavior as Risk Factors for Intestinal Worm Contamination on Raw Vegetables Food Traders in Pakusari District Jember Regency |
title_short | Knowledge and Behavior as Risk Factors for Intestinal Worm Contamination on Raw Vegetables Food Traders in Pakusari District Jember Regency |
title_sort | knowledge and behavior as risk factors for intestinal worm contamination on raw vegetables food traders in pakusari district jember regency |
topic | soil-transmitted helminth food borne disease |
url | http://journal2.unusa.ac.id/index.php/JHS/article/view/3192 |
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