Does Shoot Age Influence Biological and Chemical Properties in Black Currant (<i>Ribes nigrum</i> L.) Cultivars?

Does Shoot Age Influence Biological and Chemical Properties in Black Currant (<i>Ribes nigrum</i> L.) Cultivars?

The aim of this study was to examine the influence of shoot age on the biological and chemical properties of 13 black currant cultivars with different origins and ripening times. Phenological observations together with examined pomological and chemical characteristics were studied in two consecutive...

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Bibliographic Details
Main Authors:	Boban Djordjević, Dejan Djurović, Gordan Zec, Dragana Dabić Zagorac, Maja Natić, Mekjell Meland, Milica Fotirić Akšić
Format:	Article
Language:	English
Published:	MDPI AG 2022-03-01
Series:	Plants
Subjects:	anthocyanin flavanols fruit quality phenology phenols principal component analysis
Online Access:	https://www.mdpi.com/2223-7747/11/7/866

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