Effects of coated sodium butyrate on performance, egg quality, nutrient digestibility, and intestinal health of laying hens

Effects of coated sodium butyrate on performance, egg quality, nutrient digestibility, and intestinal health of laying hens

ABSTRACT: This study determined the effects of coated sodium butyrate (CSB) on production performance, egg quality, nutrient digestibility, and intestinal health of laying hens. We divided a total of 800 Lohmann laying hens, aged 51 wk, into 4 treatment groups: 0 (CON), 300 (CSB1), 500 (CSB2), and 8...

Full description

Bibliographic Details
Main Authors:	Qi Zhang, Keying Zhang, Jianping Wang, Shiping Bai, Qiufeng Zeng, Huanwei Peng, Bo Zhang, Yue Xuan, Xuemei Ding
Format:	Article
Language:	English
Published:	Elsevier 2022-09-01
Series:	Poultry Science
Subjects:	coated sodium butyrate laying hens production performance egg quality intestinal health
Online Access:	http://www.sciencedirect.com/science/article/pii/S003257912200311X

Similar Items

Effects of coated sodium butyrate on production performance, egg quality, serum biochemistry, digestive enzyme activity, and intestinal health of laying hens
by: Sasa Miao, et al.
Published: (2021-01-01)

Effects of dietary theabrownins on production performance, egg quality, and ovarian function of laying hens with different ages
by: Wenwen Xu, et al.
Published: (2023-06-01)

Dietary resveratrol improved production performance, egg quality, and intestinal health of laying hens under oxidative stress
by: Xuemei Ding, et al.
Published: (2022-06-01)

Effects of Supplementation of 25-Hydroxyvitamin D<sub>3</sub> as a Vitamin D<sub>3</sub> Substitute on Performance, Bone Traits, and Egg Quality of Laying Hens from 1 Day to 72 Weeks of Age
by: Dongdong Li, et al.
Published: (2023-02-01)

Effects of essential oils on performance, egg quality, nutrient digestibility and yolk fatty acid profile in laying hens
by: Xuemei Ding, et al.
Published: (2017-06-01)

Effects of oligosaccharides on performance, egg quality, nutrient digestibility, antioxidant status, and immunity of laying hens: a meta-analysis
by: Danung Nur Adli, et al.
Published: (2023-12-01)

Effect of benzoic acid on production performance, egg quality, intestinal morphology, and cecal microbial community of laying hens
by: Haojie Gong, et al.
Published: (2021-01-01)

Effect of almond hulls on the performance, egg quality, nutrient digestibility, and body composition of laying hens
by: J. Wang, et al.
Published: (2021-09-01)

Effect of different levels of lutein on laying performance and egg quality in laying hens
by: ALP ATAY
Published: (2022-09-01)

Dietary Theabrownin Supplementation Improves Production Performance and Egg Quality by Promoting Intestinal Health and Antioxidant Capacity in Laying Hens
by: Tao Zhang, et al.
Published: (2022-10-01)

Effects of silymarin and nano-silymarin on performance, egg quality, nutrient digestibility, and intestinal morphology of laying hens during storage
by: Samira Faryadi, et al.
Published: (2021-01-01)

Nutrient Digestibility, Egg Productivity, and Embryo Development in Laying Hens Fed Bacterial Enzyme-Based Additives
by: Sergei Smolentsev, et al.
Published: (2022-08-01)

Alterations in Intestinal Antioxidant and Immune Function and Cecal Microbiota of Laying Hens Fed on Coated Sodium Butyrate Supplemented Diets
by: Sasa Miao, et al.
Published: (2022-02-01)

The improving effect of soybean isoflavones on ovarian function in older laying hens
by: Taoyan Qiang, et al.
Published: (2023-10-01)

Sodium butyrate reduces ammonia emissions through glutamate metabolic pathways in cecal microorganisms of laying hens
by: Zhikang Zhong, et al.
Published: (2022-03-01)

Effects of High-Dose Daidzein on Laying Performance, Egg Quality and Antioxidation in Laying Hens
by: Juan Cai, et al.
Published: (2013-07-01)

Sodium butyrate reduces ammonia production in the cecum of laying hens by regulating ammonia-producing bacteria
by: Shuo Liu, et al.
Published: (2023-05-01)

Positive Effects of Resveratrol on Egg-Laying Ability, Egg Quality, and Antioxidant Activity in Hens
by: Caiyun Zhang, et al.
Published: (2019-12-01)

Soya saponin improves egg-laying performance and immune function of laying hens
by: Peng Li, et al.
Published: (2022-01-01)

Effects of Pistacia terebinthus seed meal and different storage times on egg quality of laying hens
by: Eyup Eren Gultepe, et al.
Published: (2018-08-01)

Evaluation of the efficacy of a novel phytase in short-term digestibility and long-term egg production studies with laying hens
by: H.X. Zhai, et al.
Published: (2022-06-01)

Effects of Caffeine on Egg Quality and Performance of Laying Hens
by: Mailson da Silva Teixeira, et al.
Published: (2020-09-01)

Comparative analysis of hypothalamus transcriptome between laying hens with different egg-laying rates
by: Zheng Ma, et al.
Published: (2021-07-01)

Energy systems and laying hens an evaluation of energy systems for the formulation of practical diets for laying hens
by: Frederik J. Kleyn, et al.
Published: (2022-06-01)

The effects of dietary cottonseed meal and oil supplementation on laying performance and egg quality of laying hens
by: Yang Mu, et al.
Published: (2019-07-01)

EFFECT OF DIETARY SODIUM SELENITE AND SE-ENRICHED YEAST ON EGG-SHELL QUALITATIVE PARAMETERS OF LAYING HENS EGGS
by: Henrieta ARPÁŠOVÁ, et al.
Published: (2010-10-01)

Effect of dietary supplementation with Morinda citrifolia on productivity and egg quality of laying hens
by: Dairon Más-Toro, et al.
Published: (2015-07-01)

Effect of Probiotics and Humic Acid on Egg Production and Quality Parameters of Laying Hens Eggs
by: Henrieta Arpášová, et al.
Published: (2023-09-01)

Occurrence of Salmonella sp in laying hens
by: Gama NMSQ, et al.
Published: (2003-01-01)

Coated sodium butyrate ameliorates high-energy and low-protein diet induced hepatic dysfunction via modulating mitochondrial dynamics, autophagy and apoptosis in laying hens
by: Sasa Miao, et al.
Published: (2024-02-01)

Oral bioavailability and egg drug residue of lincomycin in laying hens after different treatment
by: Jin-Hwa Kim, et al.
Published: (2024-01-01)

Egg Quality Parameters, Production Performance and Immunity of Laying Hens Supplemented with Plant Extracts
by: Muhammad Ammar Dilawar, et al.
Published: (2021-03-01)

Dietary Supplementation of Calcium Propionate and Calcium Butyrate Improves Eggshell Quality of Laying Hens in the Late Phase of Production
by: Mengze Song, et al.
Published: (2022-01-01)

Effects of differences in the initial body weight of groups on laying performance and egg quality parameters of Lohmann laying hens
by: E. Lacin, et al.
Published: (2008-11-01)

Effects of Octacosanol Extracted from Rice Bran on the Laying Performance, Egg Quality and Blood Metabolites of Laying Hens
by: Kai Peng, et al.
Published: (2016-10-01)

Effects of dietary supplementation with detoxified sap on egg production, yolk lipid and intestinal microflora in laying hens
by: Byoung-Ki An, et al.
Published: (2018-01-01)

Effect of dietary energy concentration on performance parameters and egg quality of white leghorn laying hens
by: PAP Ribeiro, et al.
Published: (2014-12-01)

THE EFFECTS OF SODIUM SELENITE AND SELENIZED YEAST SUPPLEMENTATION INTO DIET FOR LAYING HENS ON SELECTED QUALITATIVE PARAMETERS OF TABLE EGGS
by: HENRIETA ARPÁŠOVÁ, et al.
Published: (2023-10-01)

Effects of Bacteriophage Supplementation on Egg Performance, Egg Quality, Excreta Microflora, and Moisture Content in Laying Hens
by: P. Y. Zhao, et al.
Published: (2012-07-01)

Dietary replacement of soybean meal by fermented feedstuffs for aged laying hens: effects on laying performance, egg quality, nutrient digestibility, intestinal health, follicle development, and biological parameters in a long-term feeding period
by: Zhujin Lu, et al.
Published: (2023-03-01)