Technological maturity of hybrid vine (Vitis) fruits under Estonian climate conditions
Vine growing is gaining popularity around the Baltic Sea and the production of commercial wine is also increasing in Estonia. The aims of the experiment were: evaluate the suitability of different grape cultivars for growing in Estonian climate according to Heliothermal Index; determine the wine gra...
主要な著者: | Mariana Maante-Kuljus, Reelika Rätsep, Leila Mainla, Ulvi Moor, Marge Starast, Priit Põldma, Kadri Karp |
---|---|
フォーマット: | 論文 |
言語: | English |
出版事項: |
Taylor & Francis Group
2019-11-01
|
シリーズ: | Acta Agriculturae Scandinavica. Section B, Soil and Plant Science |
主題: | |
オンライン・アクセス: | http://dx.doi.org/10.1080/09064710.2019.1641547 |
類似資料
-
Influence of summer management practices and date of harvesting on organic acids concentration and sugar concentration in grapes of Vitis vinifera L., cv. Riesling
著者:: Lubomír Lampíř, 等
出版事項: (2018-12-01) -
EFFECT OF PRUNING TIME AND METHOD ON HYBRID GRAPEVINE (Vitis sp.) ‘HASANSKI SLADKI’ BERRY MATURITY IN A COOL CLIMATE CONDITIONS
著者:: Reelika Rätsep, 等
出版事項: (2014-12-01) -
Polyphenol Composition of Skin-Contact Fermented ‘Solaris’ and ‘Zilga’ Wines
著者:: Mariana Maante-Kuljus, 等
出版事項: (2024-07-01) -
Adsorption of tartaric acid and malic by active carbons
著者:: L. Robert, 等
出版事項: (1995-03-01) -
CHANGES IN THE CHARDONNAY CLONES ORGANIC ACIDS RATIO DURING MATURATION TIME
著者:: Ana Jeromel, 等
出版事項: (2007-12-01)