Influence of growing environment on growth, yield and chemical composition of strawberry (Fragaria x ananassa) fruits under open vs naturally ventilated polyhouse conditions
Strawberry (Fragaria x ananassa Duch.) is grown extensively in the plastic greenhouses for higher productivity and off season production. The growing environment influences morphology, composition and quality of strawberry fruits. A study was conducted to determine the effects of growing environmen...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Indian Council of Agricultural Research
2015-12-01
|
Series: | The Indian Journal of Agricultural Sciences |
Subjects: | |
Online Access: | https://epubs.icar.org.in/index.php/IJAgS/article/view/54292 |
_version_ | 1797771238121144320 |
---|---|
author | SWAPNIL PANDEY JEETENDRA SINGH SANJAY KUMAR SINGH I B MOURYA |
author_facet | SWAPNIL PANDEY JEETENDRA SINGH SANJAY KUMAR SINGH I B MOURYA |
author_sort | SWAPNIL PANDEY |
collection | DOAJ |
description |
Strawberry (Fragaria x ananassa Duch.) is grown extensively in the plastic greenhouses for higher productivity and off season production. The growing environment influences morphology, composition and quality of strawberry fruits. A study was conducted to determine the effects of growing environment on various growth, yield and fruit quality parameters of Winter Dawn strawberry under semi-arid conditions of Rajasthan. The results reveal that the fruits harvested from the open field condition had higher root volume, root weight, number of roots/plant and total chlorophyll content (2.02 mg/g), maximum leaves/plant (73.33), fruit length and fruit weight. In naturally ventilated polyhouse, strawberry plants had higher crown height, plant spread and produced higher fruit yield (242.77 g/plant) with maximum number of fruits/plant (29.00) and total anthocyanin content (45.51 mg per 100 g) in the fruits. In contrast, fruits of open field conditions have recorded higher total and reducing sugar content, vitamin C content (50.32 mg per 100 g) and maximum sensory scores (8.35 out of 10) which indicates that both types of environmental conditions are favourable for strawberry.
|
first_indexed | 2024-03-12T21:34:37Z |
format | Article |
id | doaj.art-8d9d10f60eae4bf9a99a01090b6cab90 |
institution | Directory Open Access Journal |
issn | 0019-5022 2394-3319 |
language | English |
last_indexed | 2024-03-12T21:34:37Z |
publishDate | 2015-12-01 |
publisher | Indian Council of Agricultural Research |
record_format | Article |
series | The Indian Journal of Agricultural Sciences |
spelling | doaj.art-8d9d10f60eae4bf9a99a01090b6cab902023-07-27T11:40:11ZengIndian Council of Agricultural ResearchThe Indian Journal of Agricultural Sciences0019-50222394-33192015-12-01851210.56093/ijas.v85i12.54292Influence of growing environment on growth, yield and chemical composition of strawberry (Fragaria x ananassa) fruits under open vs naturally ventilated polyhouse conditionsSWAPNIL PANDEY0JEETENDRA SINGH1SANJAY KUMAR SINGH2I B MOURYA3Research Scholar, Department of Horticulture, PAU, LudhianaProfessor, Agriculture University, KotaScientist, ICAR-National Research Centre on Litchi, MuzaffarpurProfessor, Agriculture University, Kota Strawberry (Fragaria x ananassa Duch.) is grown extensively in the plastic greenhouses for higher productivity and off season production. The growing environment influences morphology, composition and quality of strawberry fruits. A study was conducted to determine the effects of growing environment on various growth, yield and fruit quality parameters of Winter Dawn strawberry under semi-arid conditions of Rajasthan. The results reveal that the fruits harvested from the open field condition had higher root volume, root weight, number of roots/plant and total chlorophyll content (2.02 mg/g), maximum leaves/plant (73.33), fruit length and fruit weight. In naturally ventilated polyhouse, strawberry plants had higher crown height, plant spread and produced higher fruit yield (242.77 g/plant) with maximum number of fruits/plant (29.00) and total anthocyanin content (45.51 mg per 100 g) in the fruits. In contrast, fruits of open field conditions have recorded higher total and reducing sugar content, vitamin C content (50.32 mg per 100 g) and maximum sensory scores (8.35 out of 10) which indicates that both types of environmental conditions are favourable for strawberry. https://epubs.icar.org.in/index.php/IJAgS/article/view/54292AnthocyaninGreen houseGrowthPoly houseStrawberryYield |
spellingShingle | SWAPNIL PANDEY JEETENDRA SINGH SANJAY KUMAR SINGH I B MOURYA Influence of growing environment on growth, yield and chemical composition of strawberry (Fragaria x ananassa) fruits under open vs naturally ventilated polyhouse conditions The Indian Journal of Agricultural Sciences Anthocyanin Green house Growth Poly house Strawberry Yield |
title | Influence of growing environment on growth, yield and chemical composition of strawberry (Fragaria x ananassa) fruits under open vs naturally ventilated polyhouse conditions |
title_full | Influence of growing environment on growth, yield and chemical composition of strawberry (Fragaria x ananassa) fruits under open vs naturally ventilated polyhouse conditions |
title_fullStr | Influence of growing environment on growth, yield and chemical composition of strawberry (Fragaria x ananassa) fruits under open vs naturally ventilated polyhouse conditions |
title_full_unstemmed | Influence of growing environment on growth, yield and chemical composition of strawberry (Fragaria x ananassa) fruits under open vs naturally ventilated polyhouse conditions |
title_short | Influence of growing environment on growth, yield and chemical composition of strawberry (Fragaria x ananassa) fruits under open vs naturally ventilated polyhouse conditions |
title_sort | influence of growing environment on growth yield and chemical composition of strawberry fragaria x ananassa fruits under open vs naturally ventilated polyhouse conditions |
topic | Anthocyanin Green house Growth Poly house Strawberry Yield |
url | https://epubs.icar.org.in/index.php/IJAgS/article/view/54292 |
work_keys_str_mv | AT swapnilpandey influenceofgrowingenvironmentongrowthyieldandchemicalcompositionofstrawberryfragariaxananassafruitsunderopenvsnaturallyventilatedpolyhouseconditions AT jeetendrasingh influenceofgrowingenvironmentongrowthyieldandchemicalcompositionofstrawberryfragariaxananassafruitsunderopenvsnaturallyventilatedpolyhouseconditions AT sanjaykumarsingh influenceofgrowingenvironmentongrowthyieldandchemicalcompositionofstrawberryfragariaxananassafruitsunderopenvsnaturallyventilatedpolyhouseconditions AT ibmourya influenceofgrowingenvironmentongrowthyieldandchemicalcompositionofstrawberryfragariaxananassafruitsunderopenvsnaturallyventilatedpolyhouseconditions |