Influence of growing environment on growth, yield and chemical composition of strawberry (Fragaria x ananassa) fruits under open vs naturally ventilated polyhouse conditions

Strawberry (Fragaria x ananassa Duch.) is grown extensively in the plastic greenhouses for higher productivity and off season production. The growing environment influences morphology, composition and quality of strawberry fruits. A study was conducted to determine the effects of growing environmen...

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Main Authors: SWAPNIL PANDEY, JEETENDRA SINGH, SANJAY KUMAR SINGH, I B MOURYA
Format: Article
Language:English
Published: Indian Council of Agricultural Research 2015-12-01
Series:The Indian Journal of Agricultural Sciences
Subjects:
Online Access:https://epubs.icar.org.in/index.php/IJAgS/article/view/54292
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author SWAPNIL PANDEY
JEETENDRA SINGH
SANJAY KUMAR SINGH
I B MOURYA
author_facet SWAPNIL PANDEY
JEETENDRA SINGH
SANJAY KUMAR SINGH
I B MOURYA
author_sort SWAPNIL PANDEY
collection DOAJ
description Strawberry (Fragaria x ananassa Duch.) is grown extensively in the plastic greenhouses for higher productivity and off season production. The growing environment influences morphology, composition and quality of strawberry fruits. A study was conducted to determine the effects of growing environment on various growth, yield and fruit quality parameters of Winter Dawn strawberry under semi-arid conditions of Rajasthan. The results reveal that the fruits harvested from the open field condition had higher root volume, root weight, number of roots/plant and total chlorophyll content (2.02 mg/g), maximum leaves/plant (73.33), fruit length and fruit weight. In naturally ventilated polyhouse, strawberry plants had higher crown height, plant spread and produced higher fruit yield (242.77 g/plant) with maximum number of fruits/plant (29.00) and total anthocyanin content (45.51 mg per 100 g) in the fruits. In contrast, fruits of open field conditions have recorded higher total and reducing sugar content, vitamin C content (50.32 mg per 100 g) and maximum sensory scores (8.35 out of 10) which indicates that both types of environmental conditions are favourable for strawberry.
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spelling doaj.art-8d9d10f60eae4bf9a99a01090b6cab902023-07-27T11:40:11ZengIndian Council of Agricultural ResearchThe Indian Journal of Agricultural Sciences0019-50222394-33192015-12-01851210.56093/ijas.v85i12.54292Influence of growing environment on growth, yield and chemical composition of strawberry (Fragaria x ananassa) fruits under open vs naturally ventilated polyhouse conditionsSWAPNIL PANDEY0JEETENDRA SINGH1SANJAY KUMAR SINGH2I B MOURYA3Research Scholar, Department of Horticulture, PAU, LudhianaProfessor, Agriculture University, KotaScientist, ICAR-National Research Centre on Litchi, MuzaffarpurProfessor, Agriculture University, Kota Strawberry (Fragaria x ananassa Duch.) is grown extensively in the plastic greenhouses for higher productivity and off season production. The growing environment influences morphology, composition and quality of strawberry fruits. A study was conducted to determine the effects of growing environment on various growth, yield and fruit quality parameters of Winter Dawn strawberry under semi-arid conditions of Rajasthan. The results reveal that the fruits harvested from the open field condition had higher root volume, root weight, number of roots/plant and total chlorophyll content (2.02 mg/g), maximum leaves/plant (73.33), fruit length and fruit weight. In naturally ventilated polyhouse, strawberry plants had higher crown height, plant spread and produced higher fruit yield (242.77 g/plant) with maximum number of fruits/plant (29.00) and total anthocyanin content (45.51 mg per 100 g) in the fruits. In contrast, fruits of open field conditions have recorded higher total and reducing sugar content, vitamin C content (50.32 mg per 100 g) and maximum sensory scores (8.35 out of 10) which indicates that both types of environmental conditions are favourable for strawberry. https://epubs.icar.org.in/index.php/IJAgS/article/view/54292AnthocyaninGreen houseGrowthPoly houseStrawberryYield
spellingShingle SWAPNIL PANDEY
JEETENDRA SINGH
SANJAY KUMAR SINGH
I B MOURYA
Influence of growing environment on growth, yield and chemical composition of strawberry (Fragaria x ananassa) fruits under open vs naturally ventilated polyhouse conditions
The Indian Journal of Agricultural Sciences
Anthocyanin
Green house
Growth
Poly house
Strawberry
Yield
title Influence of growing environment on growth, yield and chemical composition of strawberry (Fragaria x ananassa) fruits under open vs naturally ventilated polyhouse conditions
title_full Influence of growing environment on growth, yield and chemical composition of strawberry (Fragaria x ananassa) fruits under open vs naturally ventilated polyhouse conditions
title_fullStr Influence of growing environment on growth, yield and chemical composition of strawberry (Fragaria x ananassa) fruits under open vs naturally ventilated polyhouse conditions
title_full_unstemmed Influence of growing environment on growth, yield and chemical composition of strawberry (Fragaria x ananassa) fruits under open vs naturally ventilated polyhouse conditions
title_short Influence of growing environment on growth, yield and chemical composition of strawberry (Fragaria x ananassa) fruits under open vs naturally ventilated polyhouse conditions
title_sort influence of growing environment on growth yield and chemical composition of strawberry fragaria x ananassa fruits under open vs naturally ventilated polyhouse conditions
topic Anthocyanin
Green house
Growth
Poly house
Strawberry
Yield
url https://epubs.icar.org.in/index.php/IJAgS/article/view/54292
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