Gut Microbiome and Colorectal Cancer

Colorectal cancer (CRC) is one of the most common cancers in Korea. A majority of CRCs are caused by progressive genomic alterations referred to as the adenoma-carcinoma sequence. The factors that may increase the risk of CRC include obesity and consumption of a high-fat diet, red meat, processed me...

Full description

Bibliographic Details
Main Author: Tae-Geun Gweon
Format: Article
Language:English
Published: Jin Publishing & Printing Co. 2023-08-01
Series:The Korean Journal of Gastroenterology
Subjects:
Online Access:https://www.kjg.or.kr/journal/view.html?uid=5942&vmd=Full
_version_ 1797263473874305024
author Tae-Geun Gweon
author_facet Tae-Geun Gweon
author_sort Tae-Geun Gweon
collection DOAJ
description Colorectal cancer (CRC) is one of the most common cancers in Korea. A majority of CRCs are caused by progressive genomic alterations referred to as the adenoma-carcinoma sequence. The factors that may increase the risk of CRC include obesity and consumption of a high-fat diet, red meat, processed meat, and alcohol. Recently, the role of gut microbiota in the formation, progression and treatment of CRCs has been investigated in depth. An altered gut microbiota can drive carcinogenesis and cause the development of CRC. Studies have also shown the role of gut microbiota in the prevention of CRC and the impact of therapies involving gut microbiota on CRC. Herein, we summarize the current understanding of the role of the gut microbiota in the development of CRC and its therapeutic potential, including the prevention of CRC and in enhancing efficacy of chemotherapy and immunotherapy.
first_indexed 2024-04-25T00:13:34Z
format Article
id doaj.art-8dedccbd3eaa4e869afe9c658fbb68a0
institution Directory Open Access Journal
issn 1598-9992
2233-6869
language English
last_indexed 2024-04-25T00:13:34Z
publishDate 2023-08-01
publisher Jin Publishing & Printing Co.
record_format Article
series The Korean Journal of Gastroenterology
spelling doaj.art-8dedccbd3eaa4e869afe9c658fbb68a02024-03-13T08:15:02ZengJin Publishing & Printing Co.The Korean Journal of Gastroenterology1598-99922233-68692023-08-01821566210.4166/kjg.2023.089Gut Microbiome and Colorectal CancerTae-Geun Gweon0https://orcid.org/0000-0002-0884-7228Department of Internal Medicine, College of Medicine, The Catholic University of Korea, Seoul, KoreaColorectal cancer (CRC) is one of the most common cancers in Korea. A majority of CRCs are caused by progressive genomic alterations referred to as the adenoma-carcinoma sequence. The factors that may increase the risk of CRC include obesity and consumption of a high-fat diet, red meat, processed meat, and alcohol. Recently, the role of gut microbiota in the formation, progression and treatment of CRCs has been investigated in depth. An altered gut microbiota can drive carcinogenesis and cause the development of CRC. Studies have also shown the role of gut microbiota in the prevention of CRC and the impact of therapies involving gut microbiota on CRC. Herein, we summarize the current understanding of the role of the gut microbiota in the development of CRC and its therapeutic potential, including the prevention of CRC and in enhancing efficacy of chemotherapy and immunotherapy.https://www.kjg.or.kr/journal/view.html?uid=5942&vmd=Fullcolorectal cancermicrobiotaprobioticsfusobacterium nucleatum
spellingShingle Tae-Geun Gweon
Gut Microbiome and Colorectal Cancer
The Korean Journal of Gastroenterology
colorectal cancer
microbiota
probiotics
fusobacterium nucleatum
title Gut Microbiome and Colorectal Cancer
title_full Gut Microbiome and Colorectal Cancer
title_fullStr Gut Microbiome and Colorectal Cancer
title_full_unstemmed Gut Microbiome and Colorectal Cancer
title_short Gut Microbiome and Colorectal Cancer
title_sort gut microbiome and colorectal cancer
topic colorectal cancer
microbiota
probiotics
fusobacterium nucleatum
url https://www.kjg.or.kr/journal/view.html?uid=5942&vmd=Full
work_keys_str_mv AT taegeungweon gutmicrobiomeandcolorectalcancer