Proposal for Improvement of Land Use in Agricultural Food Production

This research work is part of a university project called "Process Improvement of Food Production Base in Business Units (Ueb), province of Santiago de Cuba" belonging Study Centre of Applied Economic Research (CEIA). It took place in the "Granja Santiago" with direct subordinati...

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Main Authors: Víctor Luis López-Lescay, Raimundo Juan Lora-Freyre, Rubén Guillermo Pellicer-Durán
Format: Article
Language:English
Published: Ediciones UO 2015-12-01
Series:Anuario Facultad de Ciencias Económicas y Empresariales
Subjects:
Online Access:http://revistas.uo.edu.cu/index.php/aeco/article/view/568
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author Víctor Luis López-Lescay
Raimundo Juan Lora-Freyre
Rubén Guillermo Pellicer-Durán
author_facet Víctor Luis López-Lescay
Raimundo Juan Lora-Freyre
Rubén Guillermo Pellicer-Durán
author_sort Víctor Luis López-Lescay
collection DOAJ
description This research work is part of a university project called "Process Improvement of Food Production Base in Business Units (Ueb), province of Santiago de Cuba" belonging Study Centre of Applied Economic Research (CEIA). It took place in the "Granja Santiago" with direct subordination to the Ministry of Interior (MININT). Its main objective is the optimization of the structure of land of various crops based on the use of the Economic-Mathematical modeling, which allows to increase production levels and revenue while reducing costs. Preliminary analyzes provide cientificidad the planning process and allow an improvement of the results. Average, from the point of view of planning, production increases by 35,45 %, revenue by 27,92 % and the costs decrease by 13,90 %.<div id="dc_vk_code" style="display: none;"> </div>
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spelling doaj.art-8e0aeb35bc264e0898f2806a927a53192022-12-22T02:47:44ZengEdiciones UOAnuario Facultad de Ciencias Económicas y Empresariales2218-36392015-12-0150272279524Proposal for Improvement of Land Use in Agricultural Food ProductionVíctor Luis López-Lescay0Raimundo Juan Lora-Freyre1Rubén Guillermo Pellicer-Durán2Presidente de la Asociación Nacional de Economistas y Contadores de Cuba (ANEC), Santiago de CubaUniversidad de OrienteUniversidad de OrienteThis research work is part of a university project called "Process Improvement of Food Production Base in Business Units (Ueb), province of Santiago de Cuba" belonging Study Centre of Applied Economic Research (CEIA). It took place in the "Granja Santiago" with direct subordination to the Ministry of Interior (MININT). Its main objective is the optimization of the structure of land of various crops based on the use of the Economic-Mathematical modeling, which allows to increase production levels and revenue while reducing costs. Preliminary analyzes provide cientificidad the planning process and allow an improvement of the results. Average, from the point of view of planning, production increases by 35,45 %, revenue by 27,92 % and the costs decrease by 13,90 %.<div id="dc_vk_code" style="display: none;"> </div>http://revistas.uo.edu.cu/index.php/aeco/article/view/568optimizaciónmodelación económico-matemáticaplanificación.
spellingShingle Víctor Luis López-Lescay
Raimundo Juan Lora-Freyre
Rubén Guillermo Pellicer-Durán
Proposal for Improvement of Land Use in Agricultural Food Production
Anuario Facultad de Ciencias Económicas y Empresariales
optimización
modelación económico-matemática
planificación.
title Proposal for Improvement of Land Use in Agricultural Food Production
title_full Proposal for Improvement of Land Use in Agricultural Food Production
title_fullStr Proposal for Improvement of Land Use in Agricultural Food Production
title_full_unstemmed Proposal for Improvement of Land Use in Agricultural Food Production
title_short Proposal for Improvement of Land Use in Agricultural Food Production
title_sort proposal for improvement of land use in agricultural food production
topic optimización
modelación económico-matemática
planificación.
url http://revistas.uo.edu.cu/index.php/aeco/article/view/568
work_keys_str_mv AT victorluislopezlescay proposalforimprovementoflanduseinagriculturalfoodproduction
AT raimundojuanlorafreyre proposalforimprovementoflanduseinagriculturalfoodproduction
AT rubenguillermopellicerduran proposalforimprovementoflanduseinagriculturalfoodproduction