European Consumers Attitudes toward Ethnic Foods: Case of Date Fruits
This study focuses on the perception of ethnic foods by European consumers. The aim of this work is to enrich the literature on the analysis of consumer perception of ethnic foods by focusing on the socio-demographic characteristics of consumers, the possible role played by product attributes, psych...
Main Authors: | Fatima El Hadad-Gauthier, Bleoussi Bernardin Monhoussou, Abdelhakim Hammoudi, Maria Angela Perito |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-07-01
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Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/11/15/2192 |
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