Carbohydrate and Amino Acid Dynamics during Grain Growth in Four Temperate Cereals under Well-Watered and Water-Limited Regimes

Carbohydrate and Amino Acid Dynamics during Grain Growth in Four Temperate Cereals under Well-Watered and Water-Limited Regimes

Grain development in cereals depends on synthesis and remobilisation compounds such as water-soluble carbohydrates (WSCs), amino acids (AAs), minerals and environmental conditions during pre- and post-anthesis. This study analyses the impact of water stress on metabolite (WSCs, AAs and nitrogen) dyn...

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Bibliographic Details
Main Authors: Ana María Méndez-Espinoza, Miguel Garriga, Sinda Ben Mariem, David Soba, Iker Aranjuelo, Alejandro del Pozo
Format: Article
Language:English
Published: MDPI AG 2021-07-01
Series:Agronomy
Subjects:
triticale
bread wheat
durum wheat
barley
drought
metabolites
Online Access:https://www.mdpi.com/2073-4395/11/8/1516

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