Using EPP Boxes in a Dark Store: A New Approach to Simplify Food Retail E-Commerce Deliveries
Background: E-commerce has emerged as a good response to the pandemic of COVID-19. However, the costs of providing a service, which includes a driver and a vehicle, in a regular vehicle that can transport goods that need positive cold (0° to 5°C) are very high.
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Sciendo
2022-10-01
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| Series: | Business Systems Research |
| Subjects: | |
| Online Access: | https://doi.org/10.2478/bsrj-2022-0029 |
| _version_ | 1797947694132494336 |
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| author | Pintado Eduardo de Oliveira Lia Coelho Garcia Jorge Esparteiro |
| author_facet | Pintado Eduardo de Oliveira Lia Coelho Garcia Jorge Esparteiro |
| author_sort | Pintado Eduardo |
| collection | DOAJ |
| description | Background: E-commerce has emerged as a good response to the pandemic of COVID-19. However, the costs of providing a service, which includes a driver and a vehicle, in a regular vehicle that can transport goods that need positive cold (0° to 5°C) are very high. |
| first_indexed | 2024-04-10T21:31:50Z |
| format | Article |
| id | doaj.art-8e1ef22719684663ba2786854cd985db |
| institution | Directory Open Access Journal |
| issn | 1847-9375 |
| language | English |
| last_indexed | 2024-04-10T21:31:50Z |
| publishDate | 2022-10-01 |
| publisher | Sciendo |
| record_format | Article |
| series | Business Systems Research |
| spelling | doaj.art-8e1ef22719684663ba2786854cd985db2023-01-19T13:20:31ZengSciendoBusiness Systems Research1847-93752022-10-0113313014310.2478/bsrj-2022-0029Using EPP Boxes in a Dark Store: A New Approach to Simplify Food Retail E-Commerce DeliveriesPintado Eduardo0de Oliveira Lia Coelho1Garcia Jorge Esparteiro2Instituto Superior de Contabilidade e Administração do Instituto Politécnico do Porto, Porto, PortugalINESC TEC, Porto, Portugal, and Polytechnic Institute of Viana do Castelo, PortugalADiT-LAB, Polytechnic Institute Viana do Castelo and INESC TEC, Porto, PortugalBackground: E-commerce has emerged as a good response to the pandemic of COVID-19. However, the costs of providing a service, which includes a driver and a vehicle, in a regular vehicle that can transport goods that need positive cold (0° to 5°C) are very high.https://doi.org/10.2478/bsrj-2022-0029e-commercetransportationsustainabilitydark storefood retailcase studyl81l91q56l16 |
| spellingShingle | Pintado Eduardo de Oliveira Lia Coelho Garcia Jorge Esparteiro Using EPP Boxes in a Dark Store: A New Approach to Simplify Food Retail E-Commerce Deliveries Business Systems Research e-commerce transportation sustainability dark store food retail case study l81 l91 q56 l16 |
| title | Using EPP Boxes in a Dark Store: A New Approach to Simplify Food Retail E-Commerce Deliveries |
| title_full | Using EPP Boxes in a Dark Store: A New Approach to Simplify Food Retail E-Commerce Deliveries |
| title_fullStr | Using EPP Boxes in a Dark Store: A New Approach to Simplify Food Retail E-Commerce Deliveries |
| title_full_unstemmed | Using EPP Boxes in a Dark Store: A New Approach to Simplify Food Retail E-Commerce Deliveries |
| title_short | Using EPP Boxes in a Dark Store: A New Approach to Simplify Food Retail E-Commerce Deliveries |
| title_sort | using epp boxes in a dark store a new approach to simplify food retail e commerce deliveries |
| topic | e-commerce transportation sustainability dark store food retail case study l81 l91 q56 l16 |
| url | https://doi.org/10.2478/bsrj-2022-0029 |
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