Soil application of zinc improves the growth, yield and grain zinc biofortification of mungbean
The grain legumes are a vital component of the sustainable crop production systems as these are not only a good source of dietary proteins but also help to improve soil nutrients status through biological nitrogen fixation. Mungbean (Vigna radiata (L.) Wilczek) is one of the leading grain legumes...
Main Authors: | Muhammad Umar Haider, Mubshar Hussain, Muhammad Farooq, Ahmad Nawaz |
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Format: | Article |
Language: | English |
Published: |
Soil Science Society of Pakistan (SSSP)
2018-12-01
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Series: | Soil & Environment |
Subjects: | |
Online Access: | http://se.org.pk/File-Download.aspx?archivedpaperid=834 |
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