Fazaeli, H., Mashayekhi, M., & Mansouri, H. (2010). Effect of nitrogen-sulfur ratio on the digestibility of roughage based diet incubated with rumen liquor of buffalo. Taylor & Francis Group.
Чикаго-гийн эшлэл (17 дахь хэвлэлт)Fazaeli, H., M.R Mashayekhi, ба H. Mansouri. Effect of Nitrogen-sulfur Ratio on the Digestibility of Roughage Based Diet Incubated with Rumen Liquor of Buffalo. Taylor & Francis Group, 2010.
MLA -ийн эшлэл (9 дэх хэвлэлт)Fazaeli, H., et al. Effect of Nitrogen-sulfur Ratio on the Digestibility of Roughage Based Diet Incubated with Rumen Liquor of Buffalo. Taylor & Francis Group, 2010.
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