Characterization of a novel yeast species Metschnikowia persimmonesis KCTC 12991BP (KIOM G15050 type strain) isolated from a medicinal plant, Korean persimmon calyx (Diospyros kaki Thumb)

Abstract The yeast strain Metschnikowia persimmonesis Kang and Choi et al., sp. nov. [type strain KIOM_G15050 = Korean Collection for Type Cultures (KCTC) 12991BP] was isolated from the stalk of native persimmon cultivars (Diospyros kaki Thumb) obtained from different regions of South Korea and was...

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Main Authors: Young Min Kang, Ji Eun Choi, Richard Komakech, Jeong Hwan Park, Dae Wook Kim, Kye Man Cho, Seung Mi Kang, Sang Haeng Choi, Kun Chul Song, Chung Min Ryu, Keun Chul Lee, Jung-Sook Lee
Format: Article
Language:English
Published: SpringerOpen 2017-11-01
Series:AMB Express
Subjects:
Online Access:http://link.springer.com/article/10.1186/s13568-017-0503-1
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author Young Min Kang
Ji Eun Choi
Richard Komakech
Jeong Hwan Park
Dae Wook Kim
Kye Man Cho
Seung Mi Kang
Sang Haeng Choi
Kun Chul Song
Chung Min Ryu
Keun Chul Lee
Jung-Sook Lee
author_facet Young Min Kang
Ji Eun Choi
Richard Komakech
Jeong Hwan Park
Dae Wook Kim
Kye Man Cho
Seung Mi Kang
Sang Haeng Choi
Kun Chul Song
Chung Min Ryu
Keun Chul Lee
Jung-Sook Lee
author_sort Young Min Kang
collection DOAJ
description Abstract The yeast strain Metschnikowia persimmonesis Kang and Choi et al., sp. nov. [type strain KIOM_G15050 = Korean Collection for Type Cultures (KCTC) 12991BP] was isolated from the stalk of native persimmon cultivars (Diospyros kaki Thumb) obtained from different regions of South Korea and was characterized phenotypically, genetically, and physiologically. The isolate grew between 4 and 40 °C (optimum temperature: 24–28 °C), pH 3–8 (pH optimum = 6.0), and in 0–4% NaCl solution (with optimal growth in absence of NaCl). It also exhibited strong antibiotic and antimicrobial activities. Morphologically, cells were characterized by the presence of long, needle-shaped ascospores. Based on 18S ribosomal DNA gene sequence analysis, the new species was found to belong to the genus Metschnikowia as a sister clade of Metschnikowia fructicola. We therefore conclude that this yeast isolate from D. kaki is a new member of the genus Metschnikowia and propose the name M. persimmonesis sp. nov. This strain has been deposited in the KCTC for future reference. This discovery provides a basis for future research on M. persimmonesis sp. nov., including its possible contribution to the medicinal properties of the host persimmon plant.
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spelling doaj.art-8eee4b2d29ee45e2bd1f8c8109b471b72022-12-22T03:05:11ZengSpringerOpenAMB Express2191-08552017-11-017111210.1186/s13568-017-0503-1Characterization of a novel yeast species Metschnikowia persimmonesis KCTC 12991BP (KIOM G15050 type strain) isolated from a medicinal plant, Korean persimmon calyx (Diospyros kaki Thumb)Young Min Kang0Ji Eun Choi1Richard Komakech2Jeong Hwan Park3Dae Wook Kim4Kye Man Cho5Seung Mi Kang6Sang Haeng Choi7Kun Chul Song8Chung Min Ryu9Keun Chul Lee10Jung-Sook Lee11Korea Institute of Oriental Medicine (KIOM)Korea Institute of Oriental Medicine (KIOM)University of Science & Technology (UST), Korean Medicine Life ScienceKorea Institute of Oriental Medicine (KIOM)Bioresources Industrialization Research Division, Nakdonggang National Institute of Biological ResourcesDepartment of Food Science, Institute of Fusion Biotechnology, Gyeongnam National University of Science and TechnologyForest Research Department, Gyeongsangnam-do Forest Environment Research InstituteAtoGen Co., Ltd.Korea Research Institute of Bioscience and Biotechnology (KRIBB)Korea Research Institute of Bioscience and Biotechnology (KRIBB)Korea Research Institute of Bioscience and Biotechnology (KRIBB)Korea Research Institute of Bioscience and Biotechnology (KRIBB)Abstract The yeast strain Metschnikowia persimmonesis Kang and Choi et al., sp. nov. [type strain KIOM_G15050 = Korean Collection for Type Cultures (KCTC) 12991BP] was isolated from the stalk of native persimmon cultivars (Diospyros kaki Thumb) obtained from different regions of South Korea and was characterized phenotypically, genetically, and physiologically. The isolate grew between 4 and 40 °C (optimum temperature: 24–28 °C), pH 3–8 (pH optimum = 6.0), and in 0–4% NaCl solution (with optimal growth in absence of NaCl). It also exhibited strong antibiotic and antimicrobial activities. Morphologically, cells were characterized by the presence of long, needle-shaped ascospores. Based on 18S ribosomal DNA gene sequence analysis, the new species was found to belong to the genus Metschnikowia as a sister clade of Metschnikowia fructicola. We therefore conclude that this yeast isolate from D. kaki is a new member of the genus Metschnikowia and propose the name M. persimmonesis sp. nov. This strain has been deposited in the KCTC for future reference. This discovery provides a basis for future research on M. persimmonesis sp. nov., including its possible contribution to the medicinal properties of the host persimmon plant.http://link.springer.com/article/10.1186/s13568-017-0503-1Diospyros kaki ThumbPersimmonKorean herbal medicineYeastMetschnikowia persimmonesis sp. nov
spellingShingle Young Min Kang
Ji Eun Choi
Richard Komakech
Jeong Hwan Park
Dae Wook Kim
Kye Man Cho
Seung Mi Kang
Sang Haeng Choi
Kun Chul Song
Chung Min Ryu
Keun Chul Lee
Jung-Sook Lee
Characterization of a novel yeast species Metschnikowia persimmonesis KCTC 12991BP (KIOM G15050 type strain) isolated from a medicinal plant, Korean persimmon calyx (Diospyros kaki Thumb)
AMB Express
Diospyros kaki Thumb
Persimmon
Korean herbal medicine
Yeast
Metschnikowia persimmonesis sp. nov
title Characterization of a novel yeast species Metschnikowia persimmonesis KCTC 12991BP (KIOM G15050 type strain) isolated from a medicinal plant, Korean persimmon calyx (Diospyros kaki Thumb)
title_full Characterization of a novel yeast species Metschnikowia persimmonesis KCTC 12991BP (KIOM G15050 type strain) isolated from a medicinal plant, Korean persimmon calyx (Diospyros kaki Thumb)
title_fullStr Characterization of a novel yeast species Metschnikowia persimmonesis KCTC 12991BP (KIOM G15050 type strain) isolated from a medicinal plant, Korean persimmon calyx (Diospyros kaki Thumb)
title_full_unstemmed Characterization of a novel yeast species Metschnikowia persimmonesis KCTC 12991BP (KIOM G15050 type strain) isolated from a medicinal plant, Korean persimmon calyx (Diospyros kaki Thumb)
title_short Characterization of a novel yeast species Metschnikowia persimmonesis KCTC 12991BP (KIOM G15050 type strain) isolated from a medicinal plant, Korean persimmon calyx (Diospyros kaki Thumb)
title_sort characterization of a novel yeast species metschnikowia persimmonesis kctc 12991bp kiom g15050 type strain isolated from a medicinal plant korean persimmon calyx diospyros kaki thumb
topic Diospyros kaki Thumb
Persimmon
Korean herbal medicine
Yeast
Metschnikowia persimmonesis sp. nov
url http://link.springer.com/article/10.1186/s13568-017-0503-1
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