Soil microbial communities response to different fertilization regimes in young Catalpa bungei plantation

Fertilization is a fundamental aspect of global forest management that enhances forest productivity and drastically affects soil microbial communities. However, few studies have investigated the differences and similarities in the responses of below-ground microbial communities to different fertiliz...

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Main Authors: Zhuizhui Guan, Daiyi Lin, Dong Chen, Yundan Guo, Yizeng Lu, Qingjun Han, Ningning Li, Yan Su, Jiyue Li, Junhui Wang, Wenjun Ma, Quan Qiu, Qian He
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-08-01
Series:Frontiers in Microbiology
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fmicb.2022.948875/full
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author Zhuizhui Guan
Daiyi Lin
Dong Chen
Yundan Guo
Yizeng Lu
Qingjun Han
Ningning Li
Yan Su
Jiyue Li
Junhui Wang
Wenjun Ma
Quan Qiu
Qian He
author_facet Zhuizhui Guan
Daiyi Lin
Dong Chen
Yundan Guo
Yizeng Lu
Qingjun Han
Ningning Li
Yan Su
Jiyue Li
Junhui Wang
Wenjun Ma
Quan Qiu
Qian He
author_sort Zhuizhui Guan
collection DOAJ
description Fertilization is a fundamental aspect of global forest management that enhances forest productivity and drastically affects soil microbial communities. However, few studies have investigated the differences and similarities in the responses of below-ground microbial communities to different fertilization schemes. The effects of fertilization regimes on the composition and diversity of soil fungal and bacterial communities were investigated in a young Catalpa bungei plantation in Shandong Province, Eastern China. Soil microbial communities were assessed undergoing three types of fertilization: (i) no fertilization (CK), (ii) hole fertilization (HF), and (iii) the integration of water and fertilizer (WF). We further analyzed the effects of soil depth (i.e., 0–20 and 20–40 cm) on the structure of soil microbial communities. Our results indicated that the diversity of bacteria (e.g., Chao1 and Shannon indices) reduced undergoing fertilization, and WF had a higher negative impact on bacterial diversity than HF. A lower bacterial diversity was observed in the subsoil compared to the topsoil. In contrast to bacterial diversity, fungal diversity had a slightly increasing trend in the fertilized environments. The primary bacterial function was metabolism, which was independent of fertilization or soil depth. Among fungal functional guilds, symbiotic soil fungi decreased obviously in the fertilized stand, whereas saprotrophic fungi increased slowly. According to the structural equation models (SEM), the diversity and composition of bacterial and fungal communities were jointly regulated by soil nutrients (including N and P contents) directly affected by fertilization and soil layer. These findings could be used to develop management practices in temperate forests and help sustain soil microbial diversity to maintain long-term ecosystem function and services.
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spelling doaj.art-8eef0f468a1648f096c2b563927260d12022-12-22T02:09:44ZengFrontiers Media S.A.Frontiers in Microbiology1664-302X2022-08-011310.3389/fmicb.2022.948875948875Soil microbial communities response to different fertilization regimes in young Catalpa bungei plantationZhuizhui Guan0Daiyi Lin1Dong Chen2Yundan Guo3Yizeng Lu4Qingjun Han5Ningning Li6Yan Su7Jiyue Li8Junhui Wang9Wenjun Ma10Quan Qiu11Qian He12Guangdong Key Laboratory for Innovative Development and Utilization of Forest Plant Germplasm, South China Agricultural University, Guangzhou, ChinaGuangdong Key Laboratory for Innovative Development and Utilization of Forest Plant Germplasm, South China Agricultural University, Guangzhou, ChinaGuangdong Key Laboratory for Innovative Development and Utilization of Forest Plant Germplasm, South China Agricultural University, Guangzhou, ChinaGuangdong Key Laboratory for Innovative Development and Utilization of Forest Plant Germplasm, South China Agricultural University, Guangzhou, ChinaShandong Provincial Center of Forest and Grass Germplasm Resources, Jinan, ChinaShandong Provincial Center of Forest and Grass Germplasm Resources, Jinan, ChinaShandong Provincial Center of Forest and Grass Germplasm Resources, Jinan, ChinaGuangdong Key Laboratory for Innovative Development and Utilization of Forest Plant Germplasm, South China Agricultural University, Guangzhou, ChinaGuangdong Key Laboratory for Innovative Development and Utilization of Forest Plant Germplasm, South China Agricultural University, Guangzhou, ChinaResearch Institute of Forestry, Chinese Academy of Forestry, Beijing, ChinaResearch Institute of Forestry, Chinese Academy of Forestry, Beijing, ChinaGuangdong Key Laboratory for Innovative Development and Utilization of Forest Plant Germplasm, South China Agricultural University, Guangzhou, ChinaGuangdong Key Laboratory for Innovative Development and Utilization of Forest Plant Germplasm, South China Agricultural University, Guangzhou, ChinaFertilization is a fundamental aspect of global forest management that enhances forest productivity and drastically affects soil microbial communities. However, few studies have investigated the differences and similarities in the responses of below-ground microbial communities to different fertilization schemes. The effects of fertilization regimes on the composition and diversity of soil fungal and bacterial communities were investigated in a young Catalpa bungei plantation in Shandong Province, Eastern China. Soil microbial communities were assessed undergoing three types of fertilization: (i) no fertilization (CK), (ii) hole fertilization (HF), and (iii) the integration of water and fertilizer (WF). We further analyzed the effects of soil depth (i.e., 0–20 and 20–40 cm) on the structure of soil microbial communities. Our results indicated that the diversity of bacteria (e.g., Chao1 and Shannon indices) reduced undergoing fertilization, and WF had a higher negative impact on bacterial diversity than HF. A lower bacterial diversity was observed in the subsoil compared to the topsoil. In contrast to bacterial diversity, fungal diversity had a slightly increasing trend in the fertilized environments. The primary bacterial function was metabolism, which was independent of fertilization or soil depth. Among fungal functional guilds, symbiotic soil fungi decreased obviously in the fertilized stand, whereas saprotrophic fungi increased slowly. According to the structural equation models (SEM), the diversity and composition of bacterial and fungal communities were jointly regulated by soil nutrients (including N and P contents) directly affected by fertilization and soil layer. These findings could be used to develop management practices in temperate forests and help sustain soil microbial diversity to maintain long-term ecosystem function and services.https://www.frontiersin.org/articles/10.3389/fmicb.2022.948875/fullCatalpa bungeiintegration of water and fertilizermicrobial communitydiversity and compositionfunctional taxa
spellingShingle Zhuizhui Guan
Daiyi Lin
Dong Chen
Yundan Guo
Yizeng Lu
Qingjun Han
Ningning Li
Yan Su
Jiyue Li
Junhui Wang
Wenjun Ma
Quan Qiu
Qian He
Soil microbial communities response to different fertilization regimes in young Catalpa bungei plantation
Frontiers in Microbiology
Catalpa bungei
integration of water and fertilizer
microbial community
diversity and composition
functional taxa
title Soil microbial communities response to different fertilization regimes in young Catalpa bungei plantation
title_full Soil microbial communities response to different fertilization regimes in young Catalpa bungei plantation
title_fullStr Soil microbial communities response to different fertilization regimes in young Catalpa bungei plantation
title_full_unstemmed Soil microbial communities response to different fertilization regimes in young Catalpa bungei plantation
title_short Soil microbial communities response to different fertilization regimes in young Catalpa bungei plantation
title_sort soil microbial communities response to different fertilization regimes in young catalpa bungei plantation
topic Catalpa bungei
integration of water and fertilizer
microbial community
diversity and composition
functional taxa
url https://www.frontiersin.org/articles/10.3389/fmicb.2022.948875/full
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