Effects of different chicken protein sources on palatability in dry adult dog food
As the demand for dog food production continues to rise, along with the number of dogs per household in the US, sustainable ingredients must be considered for the pet food industry. Consumers have a negative perspective when it comes to animal by-products in their pet’s food. However, animal by-prod...
Main Authors: | Chelsie J. Shields, Nicholas L. Rozzi, Charles G. Aldrich, Martin J. Talavera |
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Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2023-11-01
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Series: | Frontiers in Animal Science |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fanim.2023.1292658/full |
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