Pharmacognostical study of fruits of Serratula coronata

Pharmacognostical study of fruits of Serratula coronata

The specific features of the morphological and anatomic common Serratula coronata fruits were examined. Oil content of fruits was determined, Analysis of triacylglyceride composition from oil of fruits was done with usage of NMR-spectroscopy.

Bibliographic Details
Main Authors: E Y Komissarova, V V Vandyshev, E A Miroshnikova, A A Terekhin, G I Klimahyn
Format: Article
Language:English
Published: Peoples’ Friendship University of Russia (RUDN University) 2014-12-01
Series:RUDN Journal of Agronomy and Animal Industries
Subjects:
плоды
серпуха венценосная
морфология
анатомия
жирное масло
фармакогнозия
Online Access:http://journals.rudn.ru/agronomy/article/view/1531

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