157 Evaluating Interest in Clinical Trial Participation for the Treatment of Pediatric Food Allergy
OBJECTIVES/GOALS: Roughly 8% of children in the United States have a diagnosed food allergy (FA). The ubiquity of most food allergens increases the potential for accidental exposures. Clinical trials (CT) are used to test novel treatments for FA. This project will evaluate the influence of biopsycho...
Main Authors: | Perry A. Catlin, Amy Van Hecke, Amal Assa’ad, Ruchi Gupta |
---|---|
Format: | Article |
Language: | English |
Published: |
Cambridge University Press
2022-04-01
|
Series: | Journal of Clinical and Translational Science |
Online Access: | https://www.cambridge.org/core/product/identifier/S2059866122000656/type/journal_article |
Similar Items
-
280 Estimating Latent Attitudinal and Behavioral Risk Profiles and Associations with Food Allergy-Related Quality of Life
by: Perry A. Catlin, et al.
Published: (2023-04-01) -
Food allergy issues among consumers: a comprehensive review
by: Samantha Sansweet, et al.
Published: (2024-03-01) -
Editorial: Novel horizons in pediatric food allergy
by: Simona Barni, et al.
Published: (2022-10-01) -
Long-term safety and immunologic outcomes of daily oral immunotherapy for peanut allergy
by: J. Andrew Bird, MD, et al.
Published: (2023-08-01) -
The clinical burden of food allergies: Insights from the Food Allergy Research & Education (FARE) Patient Registry
by: Christopher Warren, PhD, et al.
Published: (2024-03-01)