Do airway inflammation and airway responsiveness markers at the start of apprenticeship predict their evolution during initial training? A longitudinal study among apprentice bakers, pastry makers and hairdressers
Abstract Background The natural history of airway inflammation and symptoms in occupations at risk of asthma is still not fully understood. We aimed to study the evolution during apprenticeship of inflammation markers, bronchial hyperresponsiveness (BHR) and symptoms in at-risk subgroups as defined...
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Format: | Article |
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BMC
2018-07-01
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Series: | BMC Pulmonary Medicine |
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Online Access: | http://link.springer.com/article/10.1186/s12890-018-0674-9 |
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author | Valérie Demange Denis Zmirou-Navier Abraham Bohadana Pascal Wild |
author_facet | Valérie Demange Denis Zmirou-Navier Abraham Bohadana Pascal Wild |
author_sort | Valérie Demange |
collection | DOAJ |
description | Abstract Background The natural history of airway inflammation and symptoms in occupations at risk of asthma is still not fully understood. We aimed to study the evolution during apprenticeship of inflammation markers, bronchial hyperresponsiveness (BHR) and symptoms in at-risk subgroups as defined from measurements of markers made shortly after the start of training. Methods Respiratory symptoms, FEV1 and airway resistance post-bronchial challenge (MBC) test results, fractional exhaled nitric oxide (FeNO) measurements, and eosinophils in nasal lavage fluid were investigated in apprentice bakers, pastry-makers and hairdressers. Four visits were conducted: at the start of the training and every six months thereafter. Four baseline risk groups were defined, based on, (i) a high level of FeNO (NO), (ii) eosinophils > 1% (Eosino), (iii) a ≥ 15% decrease in FEV1 during the MBC test (HR), and (iv) a ≥ 50% increase in the resistance (Resist). The statistical analysis relied on mixed models. Results At baseline, the inflammation markers were related to the MBC markers. There was no evidence to suggest that the baseline risk groups predict a differential evolution of the airway inflammation and bronchial responsiveness markers, or the asthma-like symptoms considered. The baseline risk groups defined from MBC test predicted the levels of MBC markers. Similarly, the baseline risk groups based on eosinophilic inflammation predicted the levels of markers for eosinophilia. These results were similar in the three training tracks, with the exception of the FeNO levels which were not different according to the Eosino risk group. Twelve possible new asthma cases were identified, only the HR risk group predicted their occurrence. Conclusions Among this young population, at-risk groups based on initial high levels of inflammation markers did not experience any worsening during the follow-up. However, initial BHR predicted consistently high levels of all markers considered and occurrence of possible asthma. |
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issn | 1471-2466 |
language | English |
last_indexed | 2024-12-13T02:28:03Z |
publishDate | 2018-07-01 |
publisher | BMC |
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series | BMC Pulmonary Medicine |
spelling | doaj.art-8f975323decd4a9b83a1b483356751112022-12-22T00:02:34ZengBMCBMC Pulmonary Medicine1471-24662018-07-0118111010.1186/s12890-018-0674-9Do airway inflammation and airway responsiveness markers at the start of apprenticeship predict their evolution during initial training? A longitudinal study among apprentice bakers, pastry makers and hairdressersValérie Demange0Denis Zmirou-Navier1Abraham Bohadana2Pascal Wild3Institut National de Recherche et de Sécurité (INRS)School of Public Health (EHESP)Pulmonary Institute, Shaare Zedek Medical CenterInstitut National de Recherche et de Sécurité (INRS)Abstract Background The natural history of airway inflammation and symptoms in occupations at risk of asthma is still not fully understood. We aimed to study the evolution during apprenticeship of inflammation markers, bronchial hyperresponsiveness (BHR) and symptoms in at-risk subgroups as defined from measurements of markers made shortly after the start of training. Methods Respiratory symptoms, FEV1 and airway resistance post-bronchial challenge (MBC) test results, fractional exhaled nitric oxide (FeNO) measurements, and eosinophils in nasal lavage fluid were investigated in apprentice bakers, pastry-makers and hairdressers. Four visits were conducted: at the start of the training and every six months thereafter. Four baseline risk groups were defined, based on, (i) a high level of FeNO (NO), (ii) eosinophils > 1% (Eosino), (iii) a ≥ 15% decrease in FEV1 during the MBC test (HR), and (iv) a ≥ 50% increase in the resistance (Resist). The statistical analysis relied on mixed models. Results At baseline, the inflammation markers were related to the MBC markers. There was no evidence to suggest that the baseline risk groups predict a differential evolution of the airway inflammation and bronchial responsiveness markers, or the asthma-like symptoms considered. The baseline risk groups defined from MBC test predicted the levels of MBC markers. Similarly, the baseline risk groups based on eosinophilic inflammation predicted the levels of markers for eosinophilia. These results were similar in the three training tracks, with the exception of the FeNO levels which were not different according to the Eosino risk group. Twelve possible new asthma cases were identified, only the HR risk group predicted their occurrence. Conclusions Among this young population, at-risk groups based on initial high levels of inflammation markers did not experience any worsening during the follow-up. However, initial BHR predicted consistently high levels of all markers considered and occurrence of possible asthma.http://link.springer.com/article/10.1186/s12890-018-0674-9Occupational asthmaAirway inflammationFractional exhaled nitric oxideBronchial challenge testAirway resistanceApprentices |
spellingShingle | Valérie Demange Denis Zmirou-Navier Abraham Bohadana Pascal Wild Do airway inflammation and airway responsiveness markers at the start of apprenticeship predict their evolution during initial training? A longitudinal study among apprentice bakers, pastry makers and hairdressers BMC Pulmonary Medicine Occupational asthma Airway inflammation Fractional exhaled nitric oxide Bronchial challenge test Airway resistance Apprentices |
title | Do airway inflammation and airway responsiveness markers at the start of apprenticeship predict their evolution during initial training? A longitudinal study among apprentice bakers, pastry makers and hairdressers |
title_full | Do airway inflammation and airway responsiveness markers at the start of apprenticeship predict their evolution during initial training? A longitudinal study among apprentice bakers, pastry makers and hairdressers |
title_fullStr | Do airway inflammation and airway responsiveness markers at the start of apprenticeship predict their evolution during initial training? A longitudinal study among apprentice bakers, pastry makers and hairdressers |
title_full_unstemmed | Do airway inflammation and airway responsiveness markers at the start of apprenticeship predict their evolution during initial training? A longitudinal study among apprentice bakers, pastry makers and hairdressers |
title_short | Do airway inflammation and airway responsiveness markers at the start of apprenticeship predict their evolution during initial training? A longitudinal study among apprentice bakers, pastry makers and hairdressers |
title_sort | do airway inflammation and airway responsiveness markers at the start of apprenticeship predict their evolution during initial training a longitudinal study among apprentice bakers pastry makers and hairdressers |
topic | Occupational asthma Airway inflammation Fractional exhaled nitric oxide Bronchial challenge test Airway resistance Apprentices |
url | http://link.springer.com/article/10.1186/s12890-018-0674-9 |
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