Digestibility and palatability of isolated porcine protein in dogs

Digestibility and palatability of isolated porcine protein in dogs

The objective of this study was to evaluate the digestibility and palatability of an isolated porcine protein (IPP) for adult dogs. In the digestibility assay, eight adult Beagle dogs were distributed in a double Latin square (4 × 4) experimental design. Diets containing 0, 100, 200, or 300 g IPP/kg...

Full description

Bibliographic Details
Main Authors:	Fabiane Yukiko Murakami, Daniele Cristina de Lima, Camilla Mariane Menezes Souza, Gislaine Bill Kaele, Simone Gisele de Oliveira, Ananda Portella Félix
Format:	Article
Language:	English
Published:	Taylor & Francis Group 2018-10-01
Series:	Italian Journal of Animal Science
Subjects:	Animal meals by-products food preference protein source
Online Access:	http://dx.doi.org/10.1080/1828051X.2018.1443404

Similar Items

Diet digestibility and palatability and intestinal fermentative products in dogs fed yeast extract
by: Gislaine Cristina Bill Kaelle, et al.
Published: (2022-12-01)

Effect of potato on kibble characteristics and diet digestibility and palatability to adult dogs and puppies
by: Lidiane Domingues, et al.
Published: (2019-01-01)

Digestibility and Palatability of the Diet and Intestinal Functionality of Dogs Fed a Blend of Yeast Cell Wall and Oregano Essential Oil
by: Nayara Mota Miranda Soares, et al.
Published: (2023-08-01)

Spray-dried porcine plasma in dog foods: implications on digestibility, palatability and haematology
by: Talita Andrade, et al.
Published: (2019-05-01)

Effects of an Herbal Source of Choline on Diet Digestibility and Palatability, Blood Lipid Profile, Liver Morphology, and Cardiac Function in Dogs
by: Rosandra Colpani do Nascimento, et al.
Published: (2022-10-01)

Digestibility of raw soybeans in extruded diets for dogs determined by different methods
by: Ananda Portella Félix, et al.
Published: (2020-12-01)

Evaluation of dried apple pomace on digestibility and palatability of diets for cats
by: Cleusa Bernardete Marcon de Brito, et al.
Published: (2020-11-01)

Effects of different levels of cassava fibre and traditional fibre sources on extrusion, kibble characteristics, and palatability of dog diets
by: Camilla Mariane Menezes Souza, et al.
Published: (2022-12-01)

Zeolite inclusion in dog extruded diets: digestibility, fecal characteristics, and palatability
by: Fernanda Gonçalves Lowndes, et al.
Published: (2019-08-01)

Dietary lutein supplementation on diet digestibility and blood parameters of dogs
by: Laís Guimarães Alarça, et al.

Palatability and digestibility of horse diets containing increasing levels of citrus pulp
by: Camilla G Moreira, et al.
Published: (2015-05-01)

Chemical Composition and Palatability of Nutraceutical Dog Snacks
by: Jagoda Kępińska-Pacelik, et al.
Published: (2023-02-01)

Starch sources and their influence on extrusion parameters, kibble characteristics and palatability of dog diets
by: Gislaine Cristina Bill Kaelle, et al.
Published: (2024-12-01)

Prediction of crude protein digestibility of animal by-product meals for dogs by the protein solubility in pepsin method*
by: Iris M. Kawauchi, et al.
Published: (2014-01-01)

Spray-dried egg in the diet of dogs: implications for recovery nutritional, palatability and haematology
by: Talita Andrade, et al.
Published: (2019-02-01)

Spray-dried egg in the diet of dogs: implications for recovery nutritional, palatability and haematology
by: Talita Andrade, et al.
Published: (2019-02-01)

Digestibility and fecal characteristics of dogs fed with Bacillus subtilis in diet Digestibilidade e características das fezes de cães suplementados com Bacillus subtilis na dieta
by: Ananda Portella Félix, et al.
Published: (2010-10-01)

Effects of diets containing vegetable protein concentrates on performance and activity of digestive enzymes in silver catfish (Rhamdia quelen)
by: Naglezi de Menezes Lovatto, et al.
Published: (2014-02-01)

Effects of different chicken protein sources on palatability in dry adult dog food
by: Chelsie J. Shields, et al.
Published: (2023-11-01)

Effects of adding dried distillers grains with solubles (DDGS) to dog diets supplemented with xylanase and protease
by: Larissa Wünsche Risolia, et al.
Published: (2019-11-01)

Influence of Caecectomy on Digestibility of Amino Acids for Soybean, Canola and Sunflower Meals in Adult Cockerels
by: Ali Nouri-Emamzadeh, et al.
Published: (2009-01-01)

Drivers of Palatability for Cats and Dogs—What It Means for Pet Food Development
by: Pavinee E. Watson, et al.
Published: (2023-03-01)

Standardized ileal phosphorus digestibility of meat and bone meal and poultry byproduct meal for broilers
by: Felipe Dilelis, et al.
Published: (2021-02-01)

Using the human blood index to investigate host biting plasticity: a systematic review and meta-regression of the three major African malaria vectors
by: James Orsborne, et al.
Published: (2018-12-01)

Investigating the blood-host plasticity and dispersal of Anopheles coluzzii using a novel field-based methodology
by: James Orsborne, et al.
Published: (2019-03-01)

Influence of eating while watching TV on food preference and overweight/obesity among adolescents in China: a longitudinal study
by: Jinli Xian, et al.
Published: (2024-09-01)

Host preferences of vector culicoides (diptera, ceratopogonidae, culicoides latreille) species in türkiye
by: Ahmet DENİZ, et al.
Published: (2023-01-01)

Características físico-químicas de derivados proteicos de soja em dietas extrusadas para cães Physical-chemical characteristics of soy-protein derived in extruded diets for dogs
by: Ananda Portella Félix, et al.
Published: (2010-12-01)

What a city eats: Examining the dietary preferences of families living in communities at high risk for food insecurity
by: Elaina Cummer, et al.
Published: (2021-01-01)

Bacillus subtilis and Bacillus licheniformis reduce faecal protein catabolites concentration and odour in dogs
by: Tais Silvino Bastos, et al.
Published: (2020-04-01)

Impact of reference diet composition on apparent digestibility coefficients of two protein-rich ingredients in Nile tilapia
by: Maria Fernanda Oliveira da Silva, et al.
Published: (2023-04-01)

Effect of Yeast <i>Saccharomyces cerevisiae</i> as a Probiotic on Diet Digestibility, Fermentative Metabolites, and Composition and Functional Potential of the Fecal Microbiota of Dogs Submitted to an Abrupt Dietary Change
by: Taís Silvino Bastos, et al.
Published: (2023-02-01)

Effects of meal processing of black soldier fly on standardized amino acids digestibility in pigs
by: Abdolreza Hosseindoust, et al.
Published: (2023-09-01)

Effect of mixed meal replacement of soybean meal on growth performance, nutrient apparent digestibility, and gut microbiota of finishing pigs
by: Zhentao He, et al.
Published: (2024-02-01)

Comparison of apparent total tract and ileal digestibility in growing and finishing pigs fed soybean meal, rapeseed meal, and canola meal
by: W. C. Liu, et al.
Published: (2018-01-01)

Seasonal variation in abundance and blood meal sources of primary and secondary malaria vectors within Kilombero Valley, Southern Tanzania
by: Godfrey C. Katusi, et al.
Published: (2022-12-01)

Chemical Composition and Nutrient Digestibility of Super Worm Meal in Red Tilapia Juvenile
by: M. D. Abd Rahman Jabir*, S. A. Razak and S. Vikineswary
Published: (2012-10-01)

Ranking of meal preferences and interactions with demographic characteristics: a discrete choice experiment in young adults
by: Katherine M. Livingstone, et al.
Published: (2020-12-01)

Ileal Digestibility of Amino Acids in Meat Meal and Soybean Meal Fed to Growing Pigs
by: C. Kong, et al.
Published: (2014-07-01)

Crude protein levels in diets containing pelleted concentrate for lactating goats: intake, digestibility, milk production and composition
by: Edileusa de Jesus dos Santos, et al.
Published: (2015-08-01)