Potential impacts of reducing the microregional yield gaps for main food crops in Brazil

Abstract This study aimed to measure yield gaps and the potential gains in production and revenue from mitigating these gaps for the four main food crops in Brazil and worldwide (rice, maize, soybean, and wheat). Based on the concepts of potential yield, observed yield, and yield gap, and data from...

Full description

Bibliographic Details
Main Authors: Arlei Luiz Fachinello, Cárliton Vieira dos Santos, Dimitri Bessa
Format: Article
Language:English
Published: Sociedade Brasileira de Economia e Sociologia Rural 2023-09-01
Series:Revista de Economia e Sociologia Rural
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-20032024000200202&tlng=en

Similar Items