Exploring effect of entrepreneurship and business orientations on innovation and customer value (Case Study: food industry of Mashhad city)
Today, organizations must recognize and exploit entrepreneurial opportunities arising from environmental changes, not just survive But also to ensure its growth. Hence, the need have to maintain the survival of competitive advantages over its competitors. These competitive advantages as innovation a...
Main Authors: | mostafa kazemi, samira pour |
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Format: | Article |
Language: | fas |
Published: |
University of Isfahan
2012-09-01
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Series: | تحقیقات بازار یابی نوین |
Subjects: | |
Online Access: | http://uijs.ui.ac.ir/nmrj/browse.php?a_code=A-10-258-1&slc_lang=en&sid=1 |
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