Measuring the Impacts of a Save Food Campaign to Reduce Food Waste on Campus in Thailand

This study measured the impact of an awareness campaign to reduce food waste on campus. Information cues were installed at strategic locations in a canteen to engage university students in food waste prevention. Stickers with food ordering tips were placed in front of the food vendors. Information...

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Bibliographic Details
Main Authors: Panate Manomaivibool, Chidsanuphong Chart-asa, Pattayaporn Unroj
Format: Article
Language:English
Published: Environmental Research Institute, Chulalongkorn University 2016-07-01
Series:Applied Environmental Research
Subjects:
Online Access:https://ph01.tci-thaijo.org/index.php/saujournalst/www.tci-thaijo.org/index.php/aer/article/view/66794