A comprehensive proteomic analysis of elaioplasts from citrus fruits reveals insights into elaioplast biogenesis and function
Citrus fruits: The proteins of elaioplasts A study of the proteins in bodies called elaioplasts in citrus fruit cells will help to clarify elaioplast formation and functions. Plant cells contain several types of membrane-bound bodies called plastids, with elaioplasts being an incompletely characteri...
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Format: | Article |
Language: | English |
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Oxford University Press
2018-02-01
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Series: | Horticulture Research |
Online Access: | https://doi.org/10.1038/s41438-017-0014-x |
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author | Man Zhu Jiajia Lin Junli Ye Rui Wang Chao Yang Jinli Gong Yun Liu Chongling Deng Ping Liu Chuanwu Chen Yunjiang Cheng Xiuxin Deng Yunliu Zeng |
author_facet | Man Zhu Jiajia Lin Junli Ye Rui Wang Chao Yang Jinli Gong Yun Liu Chongling Deng Ping Liu Chuanwu Chen Yunjiang Cheng Xiuxin Deng Yunliu Zeng |
author_sort | Man Zhu |
collection | DOAJ |
description | Citrus fruits: The proteins of elaioplasts A study of the proteins in bodies called elaioplasts in citrus fruit cells will help to clarify elaioplast formation and functions. Plant cells contain several types of membrane-bound bodies called plastids, with elaioplasts being an incompletely characterized type. They are known to store oils in the cells, especially molecules called terpenes that influence the fragrances and flavors of citrus fruits. Researchers in China, led by Yunliu Zeng at Huazhong Agricultural University, analyzed the protein molecules in elaioplasts of kumquat peel to investigate possible roles for elaioplasts other than oil storage. They identified more than 600 proteins and assigned likely functions to many. The results suggest the proteins are involved in chemical energy transactions and the manufacture of various categories of biomolecules. This will guide research to fully characterize the activities and significance of elaioplasts. |
first_indexed | 2024-12-11T04:40:01Z |
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id | doaj.art-9092bddc3e504a59b520a575633b0a50 |
institution | Directory Open Access Journal |
issn | 2052-7276 |
language | English |
last_indexed | 2024-12-11T04:40:01Z |
publishDate | 2018-02-01 |
publisher | Oxford University Press |
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series | Horticulture Research |
spelling | doaj.art-9092bddc3e504a59b520a575633b0a502022-12-22T01:20:39ZengOxford University PressHorticulture Research2052-72762018-02-015111110.1038/s41438-017-0014-xA comprehensive proteomic analysis of elaioplasts from citrus fruits reveals insights into elaioplast biogenesis and functionMan Zhu0Jiajia Lin1Junli Ye2Rui Wang3Chao Yang4Jinli Gong5Yun Liu6Chongling Deng7Ping Liu8Chuanwu Chen9Yunjiang Cheng10Xiuxin Deng11Yunliu Zeng12Key Laboratory of Horticultural Plant Biology (Ministry of Education), College of Horticulture and Forestry Science, Huazhong Agricultural UniversityKey Laboratory of Horticultural Plant Biology (Ministry of Education), College of Horticulture and Forestry Science, Huazhong Agricultural UniversityKey Laboratory of Horticultural Plant Biology (Ministry of Education), College of Horticulture and Forestry Science, Huazhong Agricultural UniversityShanghai Applied Protein Technology Co. LtdShanghai Applied Protein Technology Co. LtdKey Laboratory of Horticultural Plant Biology (Ministry of Education), College of Horticulture and Forestry Science, Huazhong Agricultural UniversityKey Laboratory of Horticultural Plant Biology (Ministry of Education), College of Horticulture and Forestry Science, Huazhong Agricultural UniversityGuangxi Citrus Research InstituteGuangxi Citrus Research InstituteGuangxi Citrus Research InstituteKey Laboratory of Horticultural Plant Biology (Ministry of Education), College of Horticulture and Forestry Science, Huazhong Agricultural UniversityKey Laboratory of Horticultural Plant Biology (Ministry of Education), College of Horticulture and Forestry Science, Huazhong Agricultural UniversityKey Laboratory of Horticultural Plant Biology (Ministry of Education), College of Horticulture and Forestry Science, Huazhong Agricultural UniversityCitrus fruits: The proteins of elaioplasts A study of the proteins in bodies called elaioplasts in citrus fruit cells will help to clarify elaioplast formation and functions. Plant cells contain several types of membrane-bound bodies called plastids, with elaioplasts being an incompletely characterized type. They are known to store oils in the cells, especially molecules called terpenes that influence the fragrances and flavors of citrus fruits. Researchers in China, led by Yunliu Zeng at Huazhong Agricultural University, analyzed the protein molecules in elaioplasts of kumquat peel to investigate possible roles for elaioplasts other than oil storage. They identified more than 600 proteins and assigned likely functions to many. The results suggest the proteins are involved in chemical energy transactions and the manufacture of various categories of biomolecules. This will guide research to fully characterize the activities and significance of elaioplasts.https://doi.org/10.1038/s41438-017-0014-x |
spellingShingle | Man Zhu Jiajia Lin Junli Ye Rui Wang Chao Yang Jinli Gong Yun Liu Chongling Deng Ping Liu Chuanwu Chen Yunjiang Cheng Xiuxin Deng Yunliu Zeng A comprehensive proteomic analysis of elaioplasts from citrus fruits reveals insights into elaioplast biogenesis and function Horticulture Research |
title | A comprehensive proteomic analysis of elaioplasts from citrus fruits reveals insights into elaioplast biogenesis and function |
title_full | A comprehensive proteomic analysis of elaioplasts from citrus fruits reveals insights into elaioplast biogenesis and function |
title_fullStr | A comprehensive proteomic analysis of elaioplasts from citrus fruits reveals insights into elaioplast biogenesis and function |
title_full_unstemmed | A comprehensive proteomic analysis of elaioplasts from citrus fruits reveals insights into elaioplast biogenesis and function |
title_short | A comprehensive proteomic analysis of elaioplasts from citrus fruits reveals insights into elaioplast biogenesis and function |
title_sort | comprehensive proteomic analysis of elaioplasts from citrus fruits reveals insights into elaioplast biogenesis and function |
url | https://doi.org/10.1038/s41438-017-0014-x |
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