Evolution of the Phenolic Fraction and Aromatic Profile of Red Wines Aged in Oak Barrels

Bibliographic Details
Main Authors: Juan Manuel Del Fresno, Antonio Morata, Iris Loira, Carlos Escott, José Antonio Suárez Lepe
Format: Article
Language:English
Published: American Chemical Society 2020-03-01
Series:ACS Omega
Online Access:https://doi.org/10.1021/acsomega.9b03854

Similar Items