Strategi Pencegahan Gizi Kurang pada Bayi melalui Pelatihan Pembuatan Makanan Pendamping ASI (MP-ASI) Berbasis Kearifan Lokal di Desa Tanakaraeng
MP-ASI is a process of transition from purely milk-based intake to semi-solid foods. The introduction and administration of MP-ASI should be carried out in stages, both in form and in quantity, according to the baby's/child's digestive ability (1). the existence of a cadre group is a commu...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | Indonesian |
Published: |
Lembaga Penelitian dan Pengabdian Masyarakat (LPPM) Universitas Muhammadiyah Semarang
2022-11-01
|
Series: | Jurnal Surya Masyarakat |
Subjects: | |
Online Access: | https://jurnal.unimus.ac.id/index.php/JSM/article/view/10189 |