Determination of the Structural Integrity and Stability of Polysialic Acid during Alkaline and Thermal Treatment

Polysialic acid (polySia) is a linear homopolymer of varying chain lengths that exists mostly on the outer cell membrane surface of certain bacteria, such as <i>Escherichia coli</i> (<i>E. coli</i>) K1. PolySia, with an average degree of polymerization of 20 (polySia avDP20),...

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Bibliographic Details
Main Authors: Bastian Bartling, Johanna S. Rehfeld, Daniel Boßmann, Ingo de Vries, Jörg Fohrer, Frank Lammers, Thomas Scheper, Sascha Beutel
Format: Article
Language:English
Published: MDPI AG 2019-12-01
Series:Molecules
Subjects:
Online Access:https://www.mdpi.com/1420-3049/25/1/165

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