Li, L., & Ma, S. (2023). Experimental Study on Sucrose Losses of Sugarcane by 2450 MHz Microwave Technology. MDPI AG.
Chicago Style (17th ed.) CitationLi, Lingfeng, and Shaochun Ma. Experimental Study on Sucrose Losses of Sugarcane by 2450 MHz Microwave Technology. MDPI AG, 2023.
MLA (9th ed.) CitationLi, Lingfeng, and Shaochun Ma. Experimental Study on Sucrose Losses of Sugarcane by 2450 MHz Microwave Technology. MDPI AG, 2023.
Warning: These citations may not always be 100% accurate.