Improved xylose and arabinose utilization by an industrial recombinant <it>Saccharomyces cerevisiae </it>strain using evolutionary engineering

<p>Abstract</p> <p>Background</p> <p>Cost-effective fermentation of lignocellulosic hydrolysate to ethanol by <it>Saccharomyces cerevisiae </it>requires efficient mixed sugar utilization. Notably, the rate and yield of xylose and arabinose co-fermentation to...

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Main Authors: Almeida João RM, Sànchez Nogué Violeta, Fonseca César, Karhumaa Kaisa, Garcia Sanchez Rosa, Larsson Christer U, Bengtsson Oskar, Bettiga Maurizio, Hahn-Hägerdal Bärbel, Gorwa-Grauslund Marie F
Format: Article
Language:English
Published: BMC 2010-06-01
Series:Biotechnology for Biofuels
Online Access:http://www.biotechnologyforbiofuels.com/content/3/1/13
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author Almeida João RM
Sànchez Nogué Violeta
Fonseca César
Karhumaa Kaisa
Garcia Sanchez Rosa
Larsson Christer U
Bengtsson Oskar
Bettiga Maurizio
Hahn-Hägerdal Bärbel
Gorwa-Grauslund Marie F
author_facet Almeida João RM
Sànchez Nogué Violeta
Fonseca César
Karhumaa Kaisa
Garcia Sanchez Rosa
Larsson Christer U
Bengtsson Oskar
Bettiga Maurizio
Hahn-Hägerdal Bärbel
Gorwa-Grauslund Marie F
author_sort Almeida João RM
collection DOAJ
description <p>Abstract</p> <p>Background</p> <p>Cost-effective fermentation of lignocellulosic hydrolysate to ethanol by <it>Saccharomyces cerevisiae </it>requires efficient mixed sugar utilization. Notably, the rate and yield of xylose and arabinose co-fermentation to ethanol must be enhanced.</p> <p>Results</p> <p>Evolutionary engineering was used to improve the simultaneous conversion of xylose and arabinose to ethanol in a recombinant industrial <it>Saccharomyces cerevisiae </it>strain carrying the heterologous genes for xylose and arabinose utilization pathways integrated in the genome. The evolved strain TMB3130 displayed an increased consumption rate of xylose and arabinose under aerobic and anaerobic conditions. Improved anaerobic ethanol production was achieved at the expense of xylitol and glycerol but arabinose was almost stoichiometrically converted to arabitol. Further characterization of the strain indicated that the selection pressure during prolonged continuous culture in xylose and arabinose medium resulted in the improved transport of xylose and arabinose as well as increased levels of the enzymes from the introduced fungal xylose pathway. No mutation was found in any of the genes from the pentose converting pathways.</p> <p>Conclusion</p> <p>To the best of our knowledge, this is the first report that characterizes the molecular mechanisms for improved mixed-pentose utilization obtained by evolutionary engineering of a recombinant <it>S. cerevisiae </it>strain. Increased transport of pentoses and increased activities of xylose converting enzymes contributed to the improved phenotype.</p>
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spelling doaj.art-91a27b85922a4d95b1b1140c7aaaa87f2022-12-22T00:41:16ZengBMCBiotechnology for Biofuels1754-68342010-06-01311310.1186/1754-6834-3-13Improved xylose and arabinose utilization by an industrial recombinant <it>Saccharomyces cerevisiae </it>strain using evolutionary engineeringAlmeida João RMSànchez Nogué VioletaFonseca CésarKarhumaa KaisaGarcia Sanchez RosaLarsson Christer UBengtsson OskarBettiga MaurizioHahn-Hägerdal BärbelGorwa-Grauslund Marie F<p>Abstract</p> <p>Background</p> <p>Cost-effective fermentation of lignocellulosic hydrolysate to ethanol by <it>Saccharomyces cerevisiae </it>requires efficient mixed sugar utilization. Notably, the rate and yield of xylose and arabinose co-fermentation to ethanol must be enhanced.</p> <p>Results</p> <p>Evolutionary engineering was used to improve the simultaneous conversion of xylose and arabinose to ethanol in a recombinant industrial <it>Saccharomyces cerevisiae </it>strain carrying the heterologous genes for xylose and arabinose utilization pathways integrated in the genome. The evolved strain TMB3130 displayed an increased consumption rate of xylose and arabinose under aerobic and anaerobic conditions. Improved anaerobic ethanol production was achieved at the expense of xylitol and glycerol but arabinose was almost stoichiometrically converted to arabitol. Further characterization of the strain indicated that the selection pressure during prolonged continuous culture in xylose and arabinose medium resulted in the improved transport of xylose and arabinose as well as increased levels of the enzymes from the introduced fungal xylose pathway. No mutation was found in any of the genes from the pentose converting pathways.</p> <p>Conclusion</p> <p>To the best of our knowledge, this is the first report that characterizes the molecular mechanisms for improved mixed-pentose utilization obtained by evolutionary engineering of a recombinant <it>S. cerevisiae </it>strain. Increased transport of pentoses and increased activities of xylose converting enzymes contributed to the improved phenotype.</p>http://www.biotechnologyforbiofuels.com/content/3/1/13
spellingShingle Almeida João RM
Sànchez Nogué Violeta
Fonseca César
Karhumaa Kaisa
Garcia Sanchez Rosa
Larsson Christer U
Bengtsson Oskar
Bettiga Maurizio
Hahn-Hägerdal Bärbel
Gorwa-Grauslund Marie F
Improved xylose and arabinose utilization by an industrial recombinant <it>Saccharomyces cerevisiae </it>strain using evolutionary engineering
Biotechnology for Biofuels
title Improved xylose and arabinose utilization by an industrial recombinant <it>Saccharomyces cerevisiae </it>strain using evolutionary engineering
title_full Improved xylose and arabinose utilization by an industrial recombinant <it>Saccharomyces cerevisiae </it>strain using evolutionary engineering
title_fullStr Improved xylose and arabinose utilization by an industrial recombinant <it>Saccharomyces cerevisiae </it>strain using evolutionary engineering
title_full_unstemmed Improved xylose and arabinose utilization by an industrial recombinant <it>Saccharomyces cerevisiae </it>strain using evolutionary engineering
title_short Improved xylose and arabinose utilization by an industrial recombinant <it>Saccharomyces cerevisiae </it>strain using evolutionary engineering
title_sort improved xylose and arabinose utilization by an industrial recombinant it saccharomyces cerevisiae it strain using evolutionary engineering
url http://www.biotechnologyforbiofuels.com/content/3/1/13
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