A Review of Chemical Contaminants in Marine and Fresh Water Fish in Nigeria
Pollutants in aquatic food are a major global concern for food safety and are a challenge to both national and international regulatory bodies. In the present work, we have reviewed available data on the concentrations of polycyclic aromatic hydrocarbons (PAH), persistent organic pollutants, metals,...
Main Authors: | Abimbola Uzomah, Anne-Katrine Lundebye, Marian Kjellevold, Fubara A. Chuku, Oluwafemi A. Stephen |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-08-01
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Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/10/9/2013 |
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