Generation of an E. coli platform strain for improved sucrose utilization using adaptive laboratory evolution
Abstract Background Sucrose is an attractive industrial carbon source due to its abundance and the fact that it can be cheaply generated from sources such as sugarcane. However, only a few characterized Escherichia coli strains are able to metabolize sucrose, and those that can are typically slow gr...
Main Authors: | Elsayed T. Mohamed, Hemanshu Mundhada, Jenny Landberg, Isaac Cann, Roderick I. Mackie, Alex Toftgaard Nielsen, Markus J. Herrgård, Adam M. Feist |
---|---|
Format: | Article |
Language: | English |
Published: |
BMC
2019-06-01
|
Series: | Microbial Cell Factories |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1186/s12934-019-1165-2 |
Similar Items
-
The Scr and Csc pathways for sucrose utilization co-exist in E. coli, but only the Scr pathway is widespread in other Enterobacteriaceae
by: Craig Stephens, et al.
Published: (2024-07-01) -
Cyanobacteria as cell factories for the photosynthetic production of sucrose
by: María Santos-Merino, et al.
Published: (2023-02-01) -
Impact of irradiance and inorganic carbon availability on heterologous sucrose production in Synechococcus elongatus PCC 7942
by: Lisa Yun, et al.
Published: (2024-04-01) -
Efficient bioconversion of raspberry ketone in Escherichia coli using fatty acids feedstocks
by: Chen Chang, et al.
Published: (2021-03-01) -
A growth selection system for sucrose synthases (SuSy): design and test
by: Gonzalo N. Bidart, et al.
Published: (2024-06-01)