Inulin levels on animal and vegetal diets for broiler chicken
This study aimed to evaluate the effect of inulin inclusion levels in diets with ingredients of vegetable and animal origin, on the performance and carcass yield of broilers chickens. Were used 1056 chicks, of one day old, housed in reused poultry litter, distributed in a completely randomized desig...
Main Authors: | Wagner Tiago Mozer da Silva, Ricardo Vianna Nunes, Carina Scherer, Paulo Cesar Pozza, Magali Soares dos Santos Pozza, Matias Djalma Appelt, Cinthia Eyng |
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Format: | Article |
Language: | English |
Published: |
Universidade Estadual de Londrina
2013-12-01
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Series: | Semina: Ciências Agrárias |
Subjects: | |
Online Access: | http://www.uel.br/revistas/uel/index.php/semagrarias/editor/submission/12249 |
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