Regional classification of the Czech Republic, based on the production orientation of agricultural enterprises
ThearticledescribesthelayoutofplantproductionandlivestockdensityintheCzechRepublicin2003 according to a sample survey of the Czech Statistical Office.Theproductionorientationof agriculturalenterprisesis definedas a small amount of market products that represent the predominant part of revenues. Grai...
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Czech Academy of Agricultural Sciences
2005-10-01
|
| Series: | Agricultural Economics (AGRICECON) |
| Subjects: | |
| Online Access: | https://agricecon.agriculturejournals.cz/artkey/age-200510-0001_regional-classification-of-the-czech-republic-based-on-the-production-orientation-of-agricultural-enterprises.php |
| Summary: | ThearticledescribesthelayoutofplantproductionandlivestockdensityintheCzechRepublicin2003 according to a sample survey of the Czech Statistical Office.Theproductionorientationof agriculturalenterprisesis definedas a small amount of market products that represent the predominant part of revenues. Grain crops, pork meat, milk and non-food crops represent the production orientation of Czech agriculture. Thesecommoditiesrepresentmorethan70%oftotal agricultural production in the Czech Republic. In this article, the authors have attempted to definearegionalclassification according to production orientation of agricultural enterprises and intensity of agricultural production. |
|---|---|
| ISSN: | 0139-570X 1805-9295 |