Real-time understanding of lignocellulosic bioethanol fermentation by Raman spectroscopy
<p>Abstract</p> <p>Background</p> <p>A substantial barrier to commercialization of lignocellulosic ethanol production is a lack of process specific sensors and associated control strategies that are essential for economic viability. Current sensors and analytical techni...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
BMC
2013-02-01
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| Series: | Biotechnology for Biofuels |
| Online Access: | http://www.biotechnologyforbiofuels.com/content/6/1/28 |