Cao, X. C., Wu, P. T., Wang, Y. B., & Zhao, X. N. (2014). Assessing blue and green water utilisation in wheat production of China from the perspectives of water footprint and total water use. Copernicus Publications.
Chicago Style (17th ed.) CitationCao, X. C., P. T. Wu, Y. B. Wang, and X. N. Zhao. Assessing Blue and Green Water Utilisation in Wheat Production of China from the Perspectives of Water Footprint and Total Water Use. Copernicus Publications, 2014.
MLA (9th ed.) CitationCao, X. C., et al. Assessing Blue and Green Water Utilisation in Wheat Production of China from the Perspectives of Water Footprint and Total Water Use. Copernicus Publications, 2014.
Warning: These citations may not always be 100% accurate.