Effects of supplementation with rosemary (rosmarinus officinalis l.) volatile oil on growth performance, meat mda level and selected plasma antioxidant parameters in quail diets

Effects of supplementation with rosemary (rosmarinus officinalis l.) volatile oil on growth performance, meat mda level and selected plasma antioxidant parameters in quail diets

The current study was conducted to evaluate the effects of dietary supplementation with rosemary volatile oil on performance, meat quality and selected plasma antioxidant parameters of quails. A total of 192 1-day-old Pharaoh (Coturnix coturnix Pharaoh) quails, including both males and females, were...

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Bibliographic Details
Main Authors: CETIN I, YESILBAG D, CENGIZ SS, BELENLI D
Format: Article
Language:English
Published: Kafkas University, Faculty of Veterinary Medicine 2017-03-01
Series:Kafkas Universitesi Veteriner Fakültesi Dergisi
Subjects:
antioxidant
performance
quail
rosemary
volatile oil
Online Access:https://vetdergikafkas.org/pdf.php?id=2041

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